T R C
Transform your appetizers with these delightful T R C crostini—an effortless combination of creamy ricotta, juicy cherry tomatoes, and fragrant fresh basil served atop perfectly toasted baguette slices. With just 20 minutes from start to finish, these bite-sized treats are as easy to make as they are elegant. Lightly brushed with olive oil and infused with a hint of garlic, the crispy base complements the savory-sweet toppings beautifully. A drizzle of optional balsamic glaze elevates the flavor profile, making these crostini an ideal choice for dinner parties, casual gatherings, or an indulgent snack. Quick, fresh, and bursting with Mediterranean-inspired flavors, this recipe strikes the perfect balance between simplicity and sophistication.
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Ingredients
- 1 loaf Baguette
- 3 tablespoons Olive oil
- 1 cup Ricotta cheese
- 1 cup Cherry tomatoes
- 8 leaves Fresh basil leaves
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 1 clove Garlic clove
- 2 tablespoons Balsamic glaze (optional)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Slice the baguette into 1/2-inch thick slices and place them on a baking sheet.
Step 3
Brush each slice with olive oil on both sides.
Step 4
Toast the baguette slices in the preheated oven for 8-10 minutes, or until lightly golden and crisp.
Step 5
While the bread is toasting, slice the cherry tomatoes in half and finely chop the basil leaves.
Step 6
Once the baguette slices are toasted, remove them from the oven and lightly rub each slice with the peeled garlic clove for a hint of flavor.
Step 7
Spread 1-2 teaspoons of ricotta cheese on each slice.
Step 8
Top the ricotta with halved cherry tomatoes and a sprinkling of chopped basil.
Step 9
Season each crostini with a pinch of salt and pepper.
Step 10
Drizzle with balsamic glaze, if desired, for an added touch of sweetness.
Step 11
Serve immediately and enjoy!
Nutrition Facts
| Serving size | 801.6 grams (801.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1711 |
| Total Fat 76.00g | 97% |
| Saturated Fat 24.70g | 123% |
| Polyunsaturated Fat 4.00g | |
| Cholesterol 151mg | 50% |
| Sodium 3404mg | 148% |
| Total Carbohydrate 205.30g | 75% |
| Dietary Fiber 9.30g | 33% |
| Total Sugars 33.00g | |
| Protein 64.30g | 129% |
| Vitamin D 0IU | 0% |
| Calcium 1217mg | 94% |
| Iron 15mg | 81% |
| Potassium 1043mg | 22% |
Source of Calories