Nutrition Facts for Rye bread sausage snacks

Rye Bread Sausage Snacks

Transform your next gathering with these irresistible Rye Bread Sausage Snacks, a savory delight that's perfect for brunch, game-day spreads, or casual appetizers. This quick and easy recipe combines robust ground pork sausage, gooey melted cheddar cheese, and a burst of flavor from smoked paprika, oregano, and fresh green onions, all atop hearty slices of rye bread. With just 15 minutes of prep and a quick 10-minute bake, you’ll have golden, bubbly snacks bursting with texture and flavor. Serve these crispy, cheesy bites warm for a crowd-pleasing treat that’s both comforting and gourmet. Whether you’re hosting a party or craving a satisfying snack, these rye bread sausage bites are sure to steal the spotlight!

Nutriscore Rating: 51/100
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Image of Rye Bread Sausage Snacks
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 8 pieces rye bread slices
  • 250 grams ground pork sausage
  • 150 grams shredded cheddar cheese
  • 60 grams mayonnaise
  • 1 teaspoon dried oregano
  • 0.5 teaspoon smoked paprika
  • 0.25 teaspoon black pepper
  • 2 stalks green onions, finely chopped

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

In a skillet over medium heat, cook the ground pork sausage until it is fully browned and crumbly, about 5-7 minutes. Drain any excess grease and let it cool slightly.

Step 3

In a mixing bowl, combine the cooked sausage, shredded cheddar cheese, mayonnaise, dried oregano, smoked paprika, black pepper, and chopped green onions. Mix well to evenly distribute the ingredients.

Step 4

Arrange the rye bread slices on the prepared baking sheet. Spoon the sausage mixture onto each slice, spreading it to cover the bread evenly.

Step 5

Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.

Step 6

Remove from the oven and let the snacks cool for 2-3 minutes before serving. Optionally, garnish with additional chopped green onions for extra flavor.

Step 7

Serve warm and enjoy your Rye Bread Sausage Snacks!

Nutrition Facts

Serving size 748.4 grams (748.4g)
Amount per serving % Daily Value*
Calories 2549
Total Fat 172.90g 222%
Saturated Fat 62.70g 314%
Polyunsaturated Fat NaNg
Cholesterol 402mg 134%
Sodium 4843mg 211%
Total Carbohydrate 147.30g 54%
Dietary Fiber 16.80g 60%
Total Sugars 10.40g
Protein 107.40g 215%
Vitamin D 0IU 0%
Calcium 1336mg 103%
Iron 11mg 63%
Potassium 621mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.4%
Protein: 16.7%
Carbs: 22.9%