Nutrition Facts for Rustic spice rub bulk

Rustic Spice Rub Bulk

Transform your culinary creations with this bold and versatile Rustic Spice Rub, expertly crafted for use in bulk. Packed with pantry staples like paprika, garlic powder, and brown sugar, and elevated by smoky paprika, cumin, and a hint of cinnamon, this homemade spice blend strikes the perfect balance between savory, sweet, and smoky. Ideal for seasoning everything from grilled meats to roasted vegetables, its customizable heat level—thanks to optional cayenne pepper—ensures it caters to all taste preferences. With a prep time of just 15 minutes and a long shelf life, this bulk recipe is a time-saving kitchen essential, ready to enhance your favorite dishes with a rustic, homemade touch. Perfect for meal preppers and barbecue lovers alike, this bulk spice rub is your secret weapon for bold, unforgettable flavor.

Nutriscore Rating: 58/100
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Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 48

Ingredients

  • 1 cup Paprika
  • 0.5 cup Brown sugar
  • 0.25 cup Coarse sea salt
  • 0.25 cup Ground black pepper
  • 0.25 cup Garlic powder
  • 0.25 cup Onion powder
  • 2 tablespoons Ground cumin
  • 2 tablespoons Chili powder
  • 2 tablespoons Smoked paprika
  • 1 tablespoon Dried oregano
  • 1 teaspoon Ground cinnamon
  • 1 teaspoon Cayenne pepper (optional, for heat)

Directions

Step 1

In a large mixing bowl, combine the paprika, brown sugar, sea salt, ground black pepper, garlic powder, and onion powder.

Step 2

Add in the ground cumin, chili powder, smoked paprika, dried oregano, ground cinnamon, and cayenne pepper (if using) to the bowl.

Step 3

Use a whisk or a large spoon to thoroughly mix all the spices and seasonings until evenly combined.

Step 4

Transfer the spice rub to an airtight container or jar. Label it with the name and the date for easy identification.

Step 5

Store the spice rub in a cool, dark place for up to six months to maintain maximum freshness and flavor.

Step 6

Use as needed by generously sprinkling on meats, vegetables, or other dishes before cooking or grilling.

Nutrition Facts

Serving size 356.3 grams (356.3g)
Amount per serving % Daily Value*
Calories 952
Total Fat 20.60g 26%
Saturated Fat 3.20g 16%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 23422mg 1018%
Total Carbohydrate 206.00g 75%
Dietary Fiber 62.10g 222%
Total Sugars 84.60g
Protein 29.50g 59%
Vitamin D 0IU 0%
Calcium 697mg 54%
Iron 45mg 249%
Potassium 3830mg 81%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.4%
Protein: 10.5%
Carbs: 73.1%