Rustic Honey Baked Nectarines

Indulge in the natural sweetness of summer with Rustic Honey Baked Nectarines, a warm and comforting dessert that’s as easy to make as it is irresistible. Tender nectarines are halved, drizzled with a luscious blend of honey, butter, cinnamon, vanilla, and a hint of lemon juice, then topped with crunchy sliced almonds for a delightful texture. Baked to golden perfection in just 25 minutes, these caramelized nectarines are perfect for showcasing the fruit’s peak flavor. Serve them warm with a dollop of creamy Greek yogurt or a scoop of vanilla ice cream for a truly decadent finish. This elegant yet simple recipe is an ideal choice for effortless entertaining or an after-dinner treat that highlights the beauty of fresh, seasonal fruit.

Nutriscore Rating: 73/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 4

Ingredients

• 4 whole nectarines
• 4 tablespoons honey
• 2 tablespoons unsalted butter
• 0.5 teaspoons ground cinnamon
• 1 teaspoon vanilla extract
• 1 teaspoon lemon juice
• 2 tablespoons sliced almonds
• 4 servings plain Greek yogurt or vanilla ice cream (optional, for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Wash the nectarines thoroughly and cut them in half, removing the pits.

Step 3

Place the nectarine halves cut-side up in a baking dish, leaving a little space between each piece.

Step 4

In a small saucepan over low heat, melt the butter and stir in the honey, ground cinnamon, vanilla extract, and lemon juice until combined.

Step 5

Drizzle the honey-butter mixture evenly over the nectarine halves, ensuring they are well coated.

Step 6

Sprinkle the sliced almonds over the top of the nectarines for a crunchy texture.

Step 7

Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the nectarines are tender and slightly caramelized around the edges.

Step 8

Remove the baking dish from the oven and let the nectarines cool slightly for about 5 minutes.

Step 9

Serve the baked nectarines warm, optionally topped with a dollop of plain Greek yogurt or a scoop of vanilla ice cream for added creaminess.

Nutrition Facts

Serving size	1311.5 grams (1311.5g)

Amount per serving	% Daily Value*
Calories	1224

Total Fat 37.20g	48%
Saturated Fat 16.30g	82%
Polyunsaturated Fat 0.00g
Cholesterol 82mg	27%
Sodium 209mg	9%
Total Carbohydrate 158.90g	58%
Dietary Fiber 12.70g	45%
Total Sugars 131.20g
Protein 78.10g	156%

Vitamin D 0IU	0%
Calcium 709mg	55%
Iron 3mg	17%
Potassium 2310mg	49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.1%

Protein: 24.4%

Carbs: 49.5%