Creamy, tangy, and subtly sweet, homemade Russian Salad Dressing is the perfect companion for your favorite salads, sandwiches, and dipping platters. This quick and easy recipe combines pantry staples like mayonnaise, ketchup, and a touch of Worcestershire sauce, elevated by the zesty kick of prepared horseradish and the sweetness of pickle relish. With just 10 minutes of prep time and a quick chill in the fridge, this versatile dressing boasts a velvety texture and bold flavor profile that pairs beautifully with everything from crisp green salads to hearty Reuben sandwiches. Whip up a batch of this crowd-pleasing dressing for a fresh and flavorful alternative to store-bought options, and enjoy its delightful balance of savory, sweet, and tangy notes anytime!
In a medium mixing bowl, combine the mayonnaise and ketchup. Stir until well blended.
Add the white vinegar, prepared horseradish, and sweet pickle relish to the bowl. Mix thoroughly.
Stir in Worcestershire sauce, granulated sugar, and paprika. Combine until smooth.
Season with salt and ground black pepper, adjusting to taste.
Transfer the dressing to a clean jar or airtight container.
Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Serve chilled over salads, as a spread for sandwiches, or as a dipping sauce.
Serving size | 345.3 grams (345.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1846 |
Total Fat 175.40g | 225% |
Saturated Fat 16.20g | 81% |
Polyunsaturated Fat 1.60g | |
Cholesterol 238mg | 79% |
Sodium 1601mg | 70% |
Total Carbohydrate 70.40g | 26% |
Dietary Fiber 0.60g | 2% |
Total Sugars 18.60g | |
Protein 0.30g | 1% |
Vitamin D 0IU | 2% |
Calcium 10mg | 1% |
Iron 1mg | 3% |
Potassium 68mg | 1% |
Source of Calories