Cool off with a refreshing twist on a summer cocktail with this irresistible Rum Slush recipe! This make-ahead frozen drink combines the bold flavors of strong black tea, zesty orange and freshly squeezed lemon juices, and a generous splash of light rum for a perfectly balanced blend of citrusy sweetness and boozy indulgence. With a slushy texture achieved by slow freezing and occasional stirring, this crowd-pleaser is ideal for backyard barbecues, pool parties, or any warm-weather gathering. Simply top each serving with bubbly lemon-lime soda for a fizzy finish that’s as satisfying as it is thirst-quenching. Easy to prepare in advance and perfect for sharing, this tropical-inspired cocktail is a guaranteed hit!
Brew a strong batch of black tea and measure out 2 cups. Allow it to cool completely.
In a large mixing container or bowl, combine the cooled tea, sugar, orange juice, lemon juice, rum, and water. Stir until the sugar is fully dissolved.
Pour the mixture into a large freezer-safe container, such as a plastic storage box, and place it in the freezer.
Every 2-3 hours, check the mixture and use a fork to stir and break up the forming ice crystals. This will help create a slush-like consistency. Repeat until the entire mixture is frozen and slushy (typically takes 6-8 hours).
When ready to serve, scoop the rum slush into glasses (about halfway full).
Top each glass with lemon-lime soda to your desired level of fizziness and stir gently to combine.
Serve immediately with a straw or spoon and enjoy!
Serving size | 2358.6 grams (2358.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1174 |
Total Fat 2.00g | 3% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 83mg | 4% |
Total Carbohydrate 293.40g | 107% |
Dietary Fiber 1.50g | 5% |
Total Sugars 277.70g | |
Protein 3.00g | 6% |
Vitamin D 0IU | 0% |
Calcium 82mg | 6% |
Iron 1mg | 3% |
Potassium 876mg | 19% |
Source of Calories