Rum Cow

Indulge in the creamy decadence of the classic Rum Cow cocktail—a delightful fusion of dark rum, velvety whole milk, and sweet simple syrup, finished with a hint of aromatic vanilla and a dash of nutmeg. This rich and frothy drink is effortless to make, coming together in just 5 minutes with a quick shake and garnish. Perfectly balanced and irresistibly smooth, the Rum Cow is a cozy yet refreshing beverage that pairs beautifully with festive gatherings or quiet evenings at home. Serve it in a chilled glass for the ultimate creamy cocktail experience your guests will adore.

Nutriscore Rating: 69/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 2 oz Dark rum
• 6 oz Whole milk
• 0.5 oz Simple syrup
• 0.25 tsp Vanilla extract
• 4 pieces Ice cubes
• 1 pinch Ground nutmeg (for garnish)

Directions

Step 1

In a cocktail shaker, add the dark rum, whole milk, simple syrup, vanilla extract, and ice cubes.

Step 2

Secure the lid on the shaker and shake vigorously for about 10-15 seconds until the mixture is well-chilled and frothy.

Step 3

Strain the mixture into a chilled glass, such as a highball or a tumbler.

Step 4

Sprinkle a pinch of ground nutmeg on top as a garnish.

Step 5

Serve immediately and enjoy your creamy Rum Cow!

Nutrition Facts

Serving size	362.5 grams (362.5g)

Amount per serving	% Daily Value*
Calories	267

Total Fat 5.70g	7%
Saturated Fat 3.20g	16%
Polyunsaturated Fat 0.20g
Cholesterol 20mg	7%
Sodium 65mg	3%
Total Carbohydrate 14.70g	5%
Dietary Fiber 0.10g	0%
Total Sugars 14.80g
Protein 5.60g	11%

Vitamin D 75IU	374%
Calcium 211mg	16%
Iron 0mg	0%
Potassium 259mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%

Protein: 16.9%

Carbs: 44.4%