Roti Bakar

Indulge in the irresistible charm of Roti Bakar, a popular Indonesian toasted sandwich that masterfully combines sweet and savory flavors. Crafted with thick, buttery slices of bread, this quick and easy recipe layers creamy grated cheese, rich chocolate sprinkles, and a drizzle of sweetened condensed milk for a decadent filling. Grilled to golden perfection in just 10 minutes, the result is a crispy, gooey treat that’s perfect for breakfast, a midday snack, or a delightful dessert. Whether enjoyed warm with coffee or shared during a casual gathering, Roti Bakar promises to be a crowd-pleaser. Try this fusion of textures and flavors for a taste of Indonesia in your own kitchen!

Nutriscore Rating: 45/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 2

Ingredients

• 4 pieces Thick white bread slices
• 2 tablespoons Butter
• 50 grams Grated cheese
• 50 grams Chocolate sprinkles
• 2 tablespoons Sweetened condensed milk

Directions

Step 1

Take the thick white bread slices and lay them on a clean surface. Spread a thin layer of butter on one side of each slice.

Step 2

On two pieces of bread, spread a generous amount of grated cheese. Sprinkle chocolate sprinkles over the cheese, distributing evenly.

Step 3

Drizzle a tablespoon of sweetened condensed milk over the chocolate sprinkles on each slice. Top each with another slice of bread, butter side facing out.

Step 4

Preheat a grill pan or a non-stick skillet over medium heat. Place the prepared sandwiches on the hot pan.

Step 5

Grill the sandwiches for 3-4 minutes on each side, pressing gently with a spatula, until the bread turns golden brown and the cheese melts.

Step 6

Once both sides are crispy and brown, remove the sandwiches from the pan.

Step 7

Allow them to cool slightly before cutting each sandwich in half or quarters and serving immediately.

Nutrition Facts

Serving size	326 grams (326.0g)

Amount per serving	% Daily Value*
Calories	1130

Total Fat 58.80g	75%
Saturated Fat 35.60g	178%
Polyunsaturated Fat 0.80g
Cholesterol 131mg	44%
Sodium 1226mg	53%
Total Carbohydrate 131.20g	48%
Dietary Fiber 4.00g	14%
Total Sugars 54.10g
Protein 27.70g	55%

Vitamin D 18IU	90%
Calcium 674mg	52%
Iron 6mg	36%
Potassium 356mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.4%

Protein: 9.5%

Carbs: 45.1%