Rosemary Grilled Bread

Elevate your outdoor dining experience with Rosemary Grilled Bread, a simple yet flavor-packed recipe that brings rustic charm to your table. Featuring thick slices of ciabatta or sourdough brushed with a fragrant olive oil blend infused with fresh rosemary, garlic, and a hint of sea salt, this dish combines crispy charred edges with a soft, flavorful interior. Perfectly grilled in just minutes, this quick side dish pairs beautifully with soups, salads, or your favorite dips like hummus or whipped feta. With its enticing aroma and satisfying crunch, Rosemary Grilled Bread is an irresistible addition to barbecue gatherings or cozy home-cooked meals.

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 1 loaf Rustic bread (such as ciabatta or sourdough)
• 4 tablespoons Olive oil
• 2 sprigs Fresh rosemary
• 1 clove Garlic
• 0.5 teaspoons Sea salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your grill or grill pan to medium-high heat.

Step 2

Slice the rustic bread into 1-inch thick slices. You should have approximately 6-8 slices depending on the size of the loaf.

Step 3

In a small bowl, combine the olive oil, finely chopped rosemary leaves (removed from the sprigs), minced garlic, sea salt, and black pepper. Stir well to create a fragrant mixture.

Step 4

Using a pastry brush, generously coat both sides of each bread slice with the rosemary olive oil mixture.

Step 5

Place the bread slices directly on the preheated grill. Cook for 2-3 minutes on each side, or until golden brown and slightly charred.

Step 6

Remove the bread from the grill and allow it to cool slightly before serving.

Step 7

Serve warm as a side dish or with your favorite dips and spreads.

Nutrition Facts

Serving size	564.1 grams (564.1g)

Amount per serving	% Daily Value*
Calories	1740

Total Fat 64.80g	83%
Saturated Fat 10.40g	52%
Polyunsaturated Fat 5.30g
Cholesterol 0mg	0%
Sodium 3708mg	161%
Total Carbohydrate 247.20g	90%
Dietary Fiber 9.20g	33%
Total Sugars 8.80g
Protein 44.10g	88%

Vitamin D 0IU	0%
Calcium 186mg	14%
Iron 11mg	63%
Potassium 464mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.4%

Protein: 10.1%

Carbs: 56.6%