Ronas Pineapple Cheese Dip
Get ready to wow your guests with Rona's Pineapple Cheese Dip, a sweet-and-savory appetizer that’s as simple to make as it is delicious. This no-cook recipe blends creamy, tangy cream cheese with the tropical sweetness of crushed pineapple and the sharp, robust flavor of cheddar cheese. A hint of soy sauce and garlic powder adds depth, while finely chopped green onions provide a fresh bite. For those who love a bit of crunch, a garnish of chopped pecans is the perfect finishing touch. Prep takes just 10 minutes, but a quick chill in the fridge melds the flavors beautifully. Serve this versatile dip with crackers, breadsticks, or crisp veggies for a party-ready dish that is sure to be the star of your snack table. Perfect for game days, potlucks, or holiday gatherings, this pineapple cheese dip recipe delivers bold flavors in every bite!
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Ingredients
- 8 ounces Cream cheese
- 1 cup Crushed pineapple (canned, drained)
- 1 cup Sharp cheddar cheese (shredded)
- 2 stalks Green onions (finely chopped)
- 2 teaspoons Soy sauce
- 1 teaspoon Garlic powder
- 0.25 teaspoon Black pepper
- 0.25 cup Chopped pecans (optional, for garnish)
Directions
Step 1
In a medium mixing bowl, add the cream cheese. Allow it to soften at room temperature for 5-10 minutes to make mixing easier.
Step 2
Using a hand mixer or a sturdy spatula, beat the cream cheese until it is smooth and creamy.
Step 3
Drain the canned crushed pineapple thoroughly to remove excess juice. Add the pineapple to the cream cheese and mix until well combined.
Step 4
Add the shredded sharp cheddar cheese, finely chopped green onions, soy sauce, garlic powder, and black pepper. Stir everything together until evenly incorporated.
Step 5
Transfer the mixture to a serving bowl and smooth the top with a spatula.
Step 6
If desired, sprinkle chopped pecans on top for added texture and flavor.
Step 7
Cover the dip with plastic wrap or a lid and refrigerate for at least 1 hour to allow the flavors to blend and the dip to firm up slightly.
Step 8
Serve chilled with crackers, breadsticks, or fresh vegetables. Enjoy!
Nutrition Facts
| Serving size | 655.9 grams (655.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1578 |
| Total Fat 134.40g | 172% |
| Saturated Fat 71.60g | 358% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 349mg | 116% |
| Sodium 1851mg | 80% |
| Total Carbohydrate 58.00g | 21% |
| Dietary Fiber 7.10g | 25% |
| Total Sugars 38.30g | |
| Protein 48.10g | 96% |
| Vitamin D 24IU | 120% |
| Calcium 1092mg | 84% |
| Iron 3mg | 18% |
| Potassium 931mg | 20% |
Source of Calories