Nutrition Facts for Roman holiday sangria

Roman Holiday Sangria

Transport your taste buds to the sun-soaked streets of Rome with this refreshing Roman Holiday Sangria, a bright and bubbly twist on the classic cocktail. Infused with the vibrant flavors of dry white wine, Prosecco, freshly squeezed orange and lemon juices, and a touch of simple syrup, this sangria achieves the perfect balance of sweetness and zest. Freshly sliced oranges, lemons, juicy strawberries, and fragrant basil leaves infuse every glass with a burst of Mediterranean flair, while a splash of club soda adds an irresistible effervescence. Quick to prepare and ideal for entertaining, this 10-minute sangria recipe is best served chilled over ice, making it the ultimate crowd-pleaser for summer gatherings or any festive occasion. Whether you're hosting a dinner party or dreaming of an Italian getaway, Roman Holiday Sangria is your go-to cocktail for a sip of la dolce vita.

Nutriscore Rating: 73/100
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Image of Roman Holiday Sangria
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 750 ml dry white wine
  • 375 ml Prosecco
  • 120 ml fresh orange juice
  • 60 ml lemon juice
  • 60 ml simple syrup
  • 1 whole orange, thinly sliced
  • 1 whole lemon, thinly sliced
  • 10 leaves fresh basil leaves
  • 100 grams fresh strawberries, hulled and quartered
  • 240 ml club soda
  • 500 grams ice

Directions

Step 1

In a large pitcher, combine the white wine, fresh orange juice, lemon juice, and simple syrup. Stir well to combine.

Step 2

Add the orange slices, lemon slices, fresh basil leaves, and quartered strawberries to the pitcher. Gently stir to incorporate the fruits and herbs.

Step 3

Cover the pitcher and place it in the refrigerator to chill for at least 2 hours to allow the flavors to meld. For best results, refrigerate for 4-6 hours.

Step 4

Before serving, pour Prosecco into the pitcher and gently stir to mix. Add the club soda for a touch of effervescence.

Step 5

Fill glasses with ice and pour the sangria over the ice, ensuring each glass gets a mix of fruit and basil.

Step 6

Optionally, garnish with additional basil leaves or a citrus slice on the rim of each glass. Serve immediately and enjoy your Roman Holiday Sangria!

Nutrition Facts

Serving size 2395 grams (2395.0g)
Amount per serving % Daily Value*
Calories 1224
Total Fat 1.40g 2%
Saturated Fat 0.10g 1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 106.80g 39%
Dietary Fiber 6.70g 24%
Total Sugars 74.80g
Protein 4.40g 9%
Vitamin D 0IU 0%
Calcium 165mg 13%
Iron 4mg 21%
Potassium 1425mg 30%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.8%
Protein: 3.8%
Carbs: 93.4%