Indulge in the ultimate sweet-and-salty treat with these irresistibly easy Rolo Pretzel Turtles! Perfect for holiday parties, gifting, or an everyday snack, this three-ingredient recipe combines crunchy mini pretzels, gooey caramel-filled Rolo candies, and buttery pecan halves for a bite-sized delight that melts in your mouth. Ready in just 10 minutes, these no-fuss turtle candies are baked briefly to soften the chocolate and caramel before being topped with a pecan for a perfect blend of flavors and textures. Whether you're looking for a quick dessert or a crowd-pleasing finger food, these homemade chocolate caramel pretzel turtles deliver on simplicity and deliciousness.
Preheat your oven to 300°F (150°C).
Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.
Lay the mini pretzels in a single layer on the prepared baking sheet.
Place one Rolo candy on top of each pretzel.
Bake in the preheated oven for 3-5 minutes, just until the Rolos are soft but still hold their shape. Do not overbake.
Remove the baking sheet from the oven and immediately press one pecan half gently onto each softened Rolo, flattening it slightly and embedding the pecan into the chocolate caramel.
Let the pretzel turtles cool completely at room temperature, or place the baking sheet in the refrigerator for quicker setting.
Once the chocolate has hardened, transfer the turtles to an airtight container for storage or serve immediately.
Serving size | 420 grams (420.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1986 |
Total Fat 89.90g | 115% |
Saturated Fat 36.60g | 183% |
Cholesterol 38mg | 13% |
Sodium 2475mg | 108% |
Total Carbohydrate 278.80g | 101% |
Dietary Fiber 9.30g | 33% |
Total Sugars 149.20g | |
Protein 21.60g | 43% |
Vitamin D 0IU | 0% |
Calcium 382mg | 29% |
Iron 9mg | 48% |
Potassium 834mg | 18% |
Source of Calories