Transform your snack game with these no-bake Rocky Road Roll Ups—a delightful fusion of rich chocolate, fluffy marshmallows, crunchy nuts, and crushed graham crackers, all wrapped snugly in soft flour tortillas. This easy-to-make recipe brings the nostalgic flavors of classic rocky road into a fun, portable treat that's perfect for parties, dessert platters, or kid-friendly snacks. With just 15 minutes of prep time and a quick chill in the fridge, these roll-ups are an effortless way to satisfy your sweet tooth. Dust them with powdered sugar for an extra touch of decadence, slice into bite-sized pieces, and watch them disappear! Whether you're hosting or looking for a creative dessert idea, these Rocky Road Roll Ups are sure to be a crowd-pleaser.
In a microwave-safe bowl, combine the semi-sweet chocolate chips and unsalted butter.
Microwave the mixture in 20-second intervals, stirring after each interval, until the chocolate is smooth and fully melted. This should take about 1–2 minutes total.
Lay out the flour tortillas on a clean, flat surface.
Spread a thin, even layer of the melted chocolate mixture over each tortilla, leaving a 1-inch border around the edges.
Sprinkle mini marshmallows, chopped nuts, and crushed graham crackers evenly over the chocolate layer on each tortilla.
Gently roll each tortilla up tightly, as you would a burrito. Place the roll-ups seam-side down to ensure they stay closed.
Wrap each roll-up in plastic wrap and refrigerate for 30 minutes to allow the chocolate to set and the roll-ups to firm up.
Once chilled, unwrap the roll-ups and slice them into 1-inch pieces for serving.
Dust the tops of the sliced roll-ups with powdered sugar, if desired, for an added touch of sweetness.
Serve immediately or store in an airtight container in the refrigerator for up to 2 days.
Serving size | 670 grams (670.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2837 |
Total Fat 144.70g | 186% |
Saturated Fat 64.80g | 324% |
Cholesterol 62mg | 21% |
Sodium 1546mg | 67% |
Total Carbohydrate 389.90g | 142% |
Dietary Fiber 27.90g | 100% |
Total Sugars 204.10g | |
Protein 47.40g | 95% |
Vitamin D 0IU | 0% |
Calcium 318mg | 24% |
Iron 16mg | 90% |
Potassium 696mg | 15% |
Source of Calories