Nutrition Facts for Roasted chickpeas ww core

Roasted Chickpeas Ww Core

Transform your snacking routine with this simple yet flavorful Roasted Chickpeas recipe, a perfect addition to your Weight Watchers Core plan! Made with pantry-friendly ingredients like canned chickpeas, smoked paprika, and cumin, this high-protein, low-point snack delivers a satisfying crunch with a smoky, spiced kick. Ready in just 40 minutes, these crispy chickpeas are oven-roasted to golden perfection with minimal olive oil (or cooking spray for fewer points), making them a guilt-free treat you can enjoy any time. Serve them warm for a cozy snack, sprinkle them over salads for extra texture, or pack them up for an on-the-go energy boost. Healthy, versatile, and irresistibly crunchy, these roasted chickpeas are sure to become your go-to snack!

Nutriscore Rating: 88/100
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Image of Roasted Chickpeas Ww Core
Prep Time:5 mins
Cook Time:35 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 1 15-ounce can canned chickpeas (garbanzo beans), drained and rinsed
  • 1 teaspoon olive oil (or cooking spray for fewer points)
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon ground cumin
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

Step 2

Drain and rinse the chickpeas thoroughly. Use a clean kitchen towel or paper towels to pat them completely dry. Removing as much moisture as possible ensures they crisp up well.

Step 3

In a medium bowl, combine the dried chickpeas, olive oil (or use a quick spray of cooking spray), smoked paprika, garlic powder, ground cumin, salt, and black pepper. Toss until the chickpeas are evenly coated with the seasoning.

Step 4

Spread the chickpeas in a single layer on the prepared baking sheet. Make sure they aren't crowded to allow even roasting.

Step 5

Bake in the preheated oven for 30-35 minutes, shaking the pan every 10 minutes to ensure even browning. The chickpeas are done when they are golden and crisp.

Step 6

Allow the chickpeas to cool slightly—they will continue to crisp up as they cool. Serve immediately as a snack or store in an airtight container for up to 3 days.

Nutrition Facts

Serving size 436.5 grams (436.5g)
Amount per serving % Daily Value*
Calories 757
Total Fat 16.00g 21%
Saturated Fat 1.70g 9%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1320mg 57%
Total Carbohydrate 119.90g 44%
Dietary Fiber 33.60g 120%
Total Sugars 21.00g
Protein 39.70g 79%
Vitamin D 0IU 0%
Calcium 228mg 18%
Iron 14mg 76%
Potassium 1329mg 28%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 20.3%
Carbs: 61.3%