Roast Beef Wraps

Elevate your lunch game with these irresistible Roast Beef Wraps, a quick and satisfying recipe that combines robust flavors and fresh ingredients in every bite. Featuring tender, thinly sliced roast beef layered with crisp romaine lettuce, juicy tomato, sharp cheddar cheese, and a hint of zesty red onion—all wrapped in a soft flour tortilla—this recipe is as delicious as it is versatile. The creamy horseradish mayo adds a tangy kick that takes these wraps to the next level, making them perfect for busy weekdays, picnics, or meal prep. Ready in just 10 minutes with no cooking required, these wraps deliver bold flavor and convenience in a single, portable package.

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 4 pieces flour tortillas (large)
• 300 grams roast beef (thinly sliced)
• 4 pieces romaine lettuce leaves
• 1 piece tomato (medium, sliced)
• 0.5 piece red onion (thinly sliced)
• 4 slices cheddar cheese (sliced)
• 4 tablespoons mayonnaise
• 2 teaspoons horseradish cream
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper

Directions

Step 1

In a small bowl, mix the mayonnaise and horseradish cream until well combined. Set aside.

Step 2

Lay a flour tortilla flat on a clean surface or cutting board.

Step 3

Spread approximately 1 tablespoon of the horseradish mayo mixture evenly across the center of the tortilla.

Step 4

Place a romaine lettuce leaf on top of the mayo as the base layer.

Step 5

Add 2-3 slices of thinly sliced roast beef on top of the lettuce.

Step 6

Add a few slices of tomato and a small handful of thinly sliced red onions.

Step 7

Top with a slice of cheddar cheese.

Step 8

Sprinkle a small pinch of salt and black pepper for seasoning.

Step 9

Carefully fold in the sides of the tortilla, then roll it tightly from the bottom up to create the wrap.

Step 10

Repeat the process with the remaining tortillas and ingredients.

Step 11

Slice each wrap in half diagonally for easier serving, if desired.

Step 12

Serve immediately or wrap tightly in foil or parchment paper for on-the-go meals.

Nutrition Facts

Serving size	605.4 grams (605.4g)

Amount per serving	% Daily Value*
Calories	1566

Total Fat 99.80g	128%
Saturated Fat 33.10g	166%
Polyunsaturated Fat NaNg
Cholesterol 183mg	61%
Sodium 3328mg	145%
Total Carbohydrate 126.90g	46%
Dietary Fiber 7.60g	27%
Total Sugars 11.10g
Protein 46.60g	93%

Vitamin D 24IU	120%
Calcium 1050mg	81%
Iron 8mg	42%
Potassium 811mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.4%

Protein: 11.7%

Carbs: 31.9%