Ritzy Rice

Elevate your everyday side dish with "Ritzy Rice," a luxurious twist on classic cooked rice that’s sure to impress! This rich and flavorful recipe features perfectly steamed white rice infused with butter and aromatic sautéed garlic, then topped with a golden, crispy layer of crushed Ritz crackers for an irresistible crunch. Fresh parsley adds a pop of color and freshness, while an optional sprinkle of Parmesan cheese takes the indulgence to the next level. Quick to prepare in under 40 minutes, this versatile dish is perfect as a comforting side or a light main course. Ideal for dinner parties or weeknight meals, Ritzy Rice is a crowd-pleaser with its blend of creamy, crispy, and savory elements. Keywords: Ritz crackers, gourmet rice recipe, crispy topping, easy side dish, garlic butter rice.

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 4

Ingredients

• 1 cup white rice (uncooked)
• 2 cups water
• 4 tablespoons butter
• 2 cloves garlic (minced)
• 1 cup Ritz crackers (crushed)
• 2 tablespoons fresh parsley (chopped)
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 1 tablespoon olive oil
• 2 tablespoons grated Parmesan cheese (optional)

Directions

Step 1

Rinse the white rice thoroughly under cold water until the water runs clear. Set aside.

Step 2

In a medium saucepan, bring 2 cups of water to a boil and add a pinch of salt. Stir in the rinsed rice, cover, reduce heat to low, and let it simmer for 15-20 minutes or until the rice is fully cooked and the water is absorbed.

Step 3

While the rice is cooking, melt 2 tablespoons of butter in a small pan over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Set aside.

Step 4

In another small pan, add the olive oil and the crumbled Ritz crackers. Toast them over medium heat for 3-4 minutes, stirring frequently, until golden brown and crispy. Remove from heat and set aside.

Step 5

Once the rice is cooked, fluff it with a fork and stir in the sautéed garlic, remaining 2 tablespoons of butter, salt, black pepper, and chopped parsley.

Step 6

Transfer the seasoned rice to a serving dish and sprinkle the toasted Ritz cracker topping evenly over the top.

Step 7

Optional: Garnish with grated Parmesan cheese for an extra layer of flavor.

Step 8

Serve warm and enjoy your Ritzy Rice as a side dish or a light main course!

Nutrition Facts

Serving size	1027.2 grams (1027.2g)

Amount per serving	% Daily Value*
Calories	2493

Total Fat 114.10g	146%
Saturated Fat 46.40g	232%
Polyunsaturated Fat 2.70g
Cholesterol 140mg	47%
Sodium 3398mg	148%
Total Carbohydrate 329.70g	120%
Dietary Fiber 3.10g	11%
Total Sugars 17.40g
Protein 35.80g	72%

Vitamin D 9IU	45%
Calcium 233mg	18%
Iron 8mg	42%
Potassium 512mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%

Protein: 5.8%

Carbs: 53.0%