Ritz Bar Fizz

Elevate your cocktail game with the sophisticated and refreshing Ritz Bar Fizz, a perfect blend of gin, zesty lemon juice, silky egg white, and a splash of effervescent club soda. This elegant recipe features a "dry shake" technique to create a luxuriously frothy texture, making it as visually striking as it is delicious. Balanced with a touch of simple syrup, it offers the perfect harmony of citrusy tang and subtle sweetness. Garnished with a fragrant rosemary sprig and a bright lemon wheel, this cocktail is ideal for impressing guests or indulging in a refined treat at home. Ready in just minutes, the Ritz Bar Fizz is a must-try for anyone seeking a light, bubbly drink with classic charm.

Nutriscore Rating: 71/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

2 oz gin
1 oz fresh lemon juice
0.5 oz simple syrup
1 large egg white
3 oz club soda
1 cup ice
1 lemon wheel (for garnish)
1 rosemary sprig (for garnish)

Directions

Step 1

Add gin, fresh lemon juice, simple syrup, and the egg white to a cocktail shaker without ice (this is called a 'dry shake').

Step 2

Shake vigorously for about 15-20 seconds to incorporate the egg white and create a frothy texture.

Step 3

Add ice to the shaker and shake again for another 15-20 seconds to chill the mixture.

Step 4

Strain the mixture into a tall glass.

Step 5

Gently top with club soda to add fizz, pouring slowly to maintain the foam on top.

Step 6

Garnish with a lemon wheel and a sprig of rosemary for a fragrant finish.

Step 7

Serve immediately and enjoy your Ritz Bar Fizz!

Portion size

Nutrition Facts

Serving size	343.3 grams (343.3g)

Amount per serving	% Daily Value*
Calories	183

Total Fat 0.10g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 83mg	4%
Total Carbohydrate 9.90g	4%
Dietary Fiber 0.30g	1%
Total Sugars 7.60g
Protein 3.70g	7%

Vitamin D 0IU	0%
Calcium 7mg	1%
Iron 0mg	1%
Potassium 91mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%

Protein: 26.8%

Carbs: 71.6%