Reuben Rolls

Crispy, savory, and irresistibly satisfying, Reuben Rolls are a creative twist on the classic Reuben sandwich, perfect for appetizers or game day snacks. These golden-brown delights feature egg roll wrappers stuffed with layers of tender corned beef, creamy shredded Swiss cheese, tangy sauerkraut, and a dollop of zesty Thousand Island dressing. Fried to perfection, each roll delivers a delightful crunch followed by a burst of bold, savory flavors. Quick and easy to prepare in just 35 minutes, these handheld treats are perfect for dipping into extra Thousand Island dressing for a punch of flavor. Elevate your next gathering with these crowd-pleasing Reuben Rolls that combine the comforts of a deli favorite with an irresistible finger-food twist.

Nutriscore Rating: 49/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 12

Ingredients

• 12 pieces egg roll wrappers
• 1 cup corned beef, thinly sliced
• 1 cup Swiss cheese, shredded
• 1 cup sauerkraut, drained and patted dry
• 0.5 cup Thousand Island dressing
• 0.25 cup water
• 3 cups vegetable oil (for frying)

Directions

Step 1

Place an egg roll wrapper on a clean surface with one corner pointing towards you, like a diamond.

Step 2

Spread 1 tablespoon of Thousand Island dressing across the center of the wrapper.

Step 3

Layer a small amount of corned beef, Swiss cheese, and sauerkraut in the center of the wrapper on top of the dressing.

Step 4

Dip your finger in water and lightly brush the edges of the wrapper to help seal it.

Step 5

Fold the bottom corner of the wrapper tightly over the filling, then fold in the sides. Roll the wrapper tightly to form a cylinder, sealing the top corner with more water. Repeat with the remaining wrappers and filling.

Step 6

In a deep skillet or heavy-bottomed pot, heat vegetable oil to 350°F (175°C).

Step 7

Carefully add a few rolls to the hot oil, ensuring not to overcrowd the pan. Fry for 3-4 minutes, turning occasionally, until golden brown and crispy.

Step 8

Remove the rolls with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.

Step 9

Repeat frying with the remaining rolls.

Step 10

Allow the Reuben Rolls to cool slightly before serving. Serve with extra Thousand Island dressing for dipping.

Nutrition Facts

Serving size	1790.1 grams (1790.1g)

Amount per serving	% Daily Value*
Calories	8119

Total Fat 810.00g	1038%
Saturated Fat 138.90g	695%
Polyunsaturated Fat 3.30g
Cholesterol 252mg	84%
Sodium 6801mg	296%
Total Carbohydrate 188.30g	68%
Dietary Fiber 8.70g	31%
Total Sugars 25.70g
Protein 100.90g	202%

Vitamin D 24IU	120%
Calcium 1142mg	88%
Iron 16mg	87%
Potassium 1086mg	23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.3%

Protein: 4.8%

Carbs: 8.9%