Nutrition Facts for Reuben dip

Reuben Dip

Get ready to wow your guests with this irresistibly creamy and savory Reuben Dip, the ultimate appetizer inspired by the classic deli sandwich. Packed with melty Swiss cheese, tangy sauerkraut, and tender bites of corned beef, this warm baked dip is elevated with the rich flavors of Thousand Island dressing and a smooth cream cheese base. Easy to prepare in just 30 minutes, it’s the perfect crowd-pleaser for game days, holiday gatherings, or any casual get-together. Serve it bubbling hot with rye bread or crackers to capture all the flavors of a traditional Reuben in every delicious bite!

Nutriscore Rating: 52/100
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Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 8 oz Cream cheese
  • 1 cup Sour cream
  • 2 cups Swiss cheese, shredded
  • 1 cup Deli corned beef, chopped
  • 1 cup Sauerkraut, well-drained
  • 1 cup Thousand Island dressing
  • 0 to taste Rye bread or crackers (for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large mixing bowl, combine the cream cheese, sour cream, and Thousand Island dressing. Stir until the mixture is smooth and well combined.

Step 3

Add the shredded Swiss cheese, chopped corned beef, and well-drained sauerkraut to the bowl. Mix thoroughly to evenly distribute the ingredients.

Step 4

Transfer the mixture to an oven-safe baking dish. Spread it out evenly with a spatula.

Step 5

Bake in the preheated oven for 20 minutes, or until the dip is hot and bubbling around the edges.

Step 6

Remove the dish from the oven and let it cool slightly before serving.

Step 7

Serve the dip warm with rye bread or crackers on the side for dipping.

Nutrition Facts

Serving size 1217.1 grams (1217.1g)
Amount per serving % Daily Value*
Calories 2540
Total Fat 191.40g 245%
Saturated Fat 89.30g 447%
Polyunsaturated Fat 6.60g
Cholesterol 509mg 170%
Sodium 7074mg 308%
Total Carbohydrate 108.10g 39%
Dietary Fiber 12.10g 43%
Total Sugars 62.70g
Protein 120.30g 241%
Vitamin D 48IU 240%
Calcium 2474mg 190%
Iron 12mg 66%
Potassium 1473mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.3%
Protein: 18.3%
Carbs: 16.4%