Reuben Casserole for Two

Savor all the classic flavors of a Reuben sandwich in this warm and inviting Reuben Casserole for Two, perfect for an intimate dinner or a cozy lunch. This quick and easy comfort food layers buttery rye bread, tender corned beef, tangy sauerkraut, and creamy Swiss cheese, all topped with a drizzle of Thousand Island dressing and optional caraway seeds for a traditional touch. Baked to golden perfection in just 25 minutes, this small-batch casserole is an effortless way to satisfy your craving for deli-inspired flavors without the fuss of making individual sandwiches. Whether you're indulging in a nostalgic favorite or discovering it for the first time, this casserole is sure to become a go-to for hearty, satisfying meals.

Nutriscore Rating: 56/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 2

Ingredients

• 2 slices Rye bread
• 6 ounces Corned beef
• 1 cup Sauerkraut
• 4 slices Swiss cheese
• 0.25 cup Thousand Island dressing
• 2 tablespoons Butter
• 0.5 teaspoon Caraway seeds (optional)
• 1 as needed Cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C). Lightly spray a small casserole dish (about 6x6 inches or similar) with cooking spray.

Step 2

Butter both sides of the rye bread slices and cut them into bite-sized cubes.

Step 3

Spread half of the cubed rye bread evenly across the bottom of the prepared casserole dish.

Step 4

Layer half of the corned beef slices over the bread cubes, followed by half of the sauerkraut and two slices of Swiss cheese.

Step 5

Drizzle half of the Thousand Island dressing over the cheese layer and sprinkle with caraway seeds, if using.

Step 6

Repeat the layers with the remaining bread cubes, corned beef, sauerkraut, cheese, and dressing.

Step 7

Cover the dish with aluminum foil and bake in the preheated oven for 20 minutes.

Step 8

After 20 minutes, remove the foil and bake for an additional 5 minutes, or until the cheese is melted and bubbly, and the top is lightly browned.

Step 9

Remove the casserole from the oven and let it rest for 5 minutes before serving.

Step 10

Serve warm and enjoy your comforting Reuben Casserole for Two!

Nutrition Facts

Serving size	572.6 grams (572.6g)

Amount per serving	% Daily Value*
Calories	1187

Total Fat 74.00g	95%
Saturated Fat 29.60g	148%
Polyunsaturated Fat 4.80g
Cholesterol 284mg	95%
Sodium 3930mg	171%
Total Carbohydrate 57.60g	21%
Dietary Fiber 8.90g	32%
Total Sugars 17.20g
Protein 70.60g	141%

Vitamin D 21IU	107%
Calcium 1209mg	93%
Iron 8mg	44%
Potassium 855mg	18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%

Protein: 24.0%

Carbs: 19.5%