Renshaw Dip
Elevate your appetizer game with the irresistible Renshaw Dip, a creamy, cheesy, flavor-packed delight perfect for any gathering. This quick and easy dip combines tangy sour cream, velvety cream cheese, and sharp shredded cheddar for a rich, indulgent base. Flavored with a dash of Worcestershire sauce, aromatic garlic and onion powders, a hint of fresh lemon juice, and a sprinkle of finely chopped chives, this dip balances savory and zesty notes beautifully. Ready in just 10 minutes (plus a quick chill to enhance the flavors), the Renshaw Dip pairs perfectly with tortilla chips, fresh veggies, crackers, or warm pita bread. Whether you're hosting a party or snacking solo, this creamy dip will keep everyone reaching for more.
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Ingredients
- 1 cup Sour cream
- 4 ounces Cream cheese, softened
- 1 cup Shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 2 tablespoons Chives, finely chopped
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 teaspoon Lemon juice
Directions
Step 1
In a medium-sized mixing bowl, add the softened cream cheese and sour cream. Use a hand mixer or a whisk to blend them until smooth and creamy.
Step 2
Add the shredded cheddar cheese, Worcestershire sauce, garlic powder, onion powder, salt, black pepper, and lemon juice to the bowl. Mix everything thoroughly until well combined.
Step 3
Fold in the finely chopped chives gently using a spatula to ensure even distribution without overmixing.
Step 4
Taste the dip and adjust seasoning if needed by adding a little more salt, pepper, or Worcestershire sauce to suit your preference.
Step 5
Transfer the dip to a serving bowl, cover it with plastic wrap, and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 6
Serve chilled with your choice of dippers, such as tortilla chips, fresh vegetable sticks, crackers, or slices of warm pita bread. Enjoy!
Nutrition Facts
| Serving size | 486.4 grams (486.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1338 |
| Total Fat 122.10g | 157% |
| Saturated Fat 78.70g | 394% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 362mg | 121% |
| Sodium 2641mg | 115% |
| Total Carbohydrate 33.70g | 12% |
| Dietary Fiber 0.80g | 3% |
| Total Sugars 21.20g | |
| Protein 44.00g | 88% |
| Vitamin D 0IU | 0% |
| Calcium 1260mg | 97% |
| Iron 2mg | 9% |
| Potassium 302mg | 6% |
Source of Calories