Beat the heat with these Refreshing Mango Popsicles, a tropical treat that’s as simple as it is delicious! Made with ripe, juicy mangoes, a splash of tangy lime juice, a drizzle of honey, and a pinch of salt, these popsicles are bursting with natural flavor and sweetness. With just 15 minutes of prep time and no cooking required, this easy homemade frozen dessert is perfect for kids and adults alike. Whether you’re hosting a summer barbecue or looking for a guilt-free snack, these fruity mango popsicles offer a vibrant burst of sunshine in every bite. Free from artificial ingredients and loaded with tropical goodness, they’re a must-try for mango lovers everywhere!
Peel the mangoes and slice the flesh away from the pit.
Cut the mango flesh into chunks and place them in a blender.
Add honey, lime juice, water, and a pinch of salt to the blender.
Blend the mixture until smooth. Taste and adjust sweetness by adding more honey if necessary.
Pour the mango mixture evenly into popsicle molds, leaving a little space at the top for expansion.
Insert popsicle sticks into each mold.
Place the popsicle molds in the freezer and allow them to freeze for at least 5 to 6 hours, or until solid.
To release the popsicles from the molds, run warm water over the outside of the molds for a few seconds.
Serve immediately and enjoy your refreshing mango popsicles.
Serving size | 693.4 grams (693.4g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 436 |
Total Fat 1.80g | 2% |
Saturated Fat 0.60g | 3% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 152mg | 7% |
Total Carbohydrate 113.00g | 41% |
Dietary Fiber 8.00g | 29% |
Total Sugars 104.60g | |
Protein 4.60g | 9% |
Vitamin D 0IU | 0% |
Calcium 68mg | 5% |
Iron 1mg | 4% |
Potassium 898mg | 19% |
Source of Calories