Red Wine Mustard Vinaigrette

Elevate your salads and side dishes with the bold and tangy flavors of Red Wine Mustard Vinaigrette, a quick and easy homemade salad dressing that’s ready in just 5 minutes! Crafted with pantry staples like red wine vinegar, Dijon mustard, honey, and finely minced garlic, this vibrant vinaigrette strikes the perfect balance between zesty and sweet. Rich extra-virgin olive oil is whisked in to achieve a silky, emulsified texture, while a hint of salt and freshly ground black pepper add depth and seasoning. Perfect for drizzling over crisp greens, roasted vegetables, or grilled proteins, this versatile red wine dressing can be customized to taste and stored for future use. Say goodbye to store-bought and enjoy this fresh, flavorful vinaigrette in every bite!

Nutriscore Rating: 31/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 6

Ingredients

• 3 tablespoons Red wine vinegar
• 1 tablespoon Dijon mustard
• 2 teaspoons Honey
• 1 clove Garlic (finely minced or grated)
• 6 tablespoons Extra-virgin olive oil
• 0.5 teaspoons Salt
• 0.25 teaspoons Freshly ground black pepper
• 1 teaspoon Water (optional)

Directions

Step 1

In a medium bowl, whisk together the red wine vinegar, Dijon mustard, honey, and minced garlic until smooth and fully combined.

Step 2

Slowly drizzle in the olive oil while continuously whisking to emulsify the mixture. This will create a silky texture for the vinaigrette.

Step 3

Season with salt and black pepper to taste, whisking again to ensure even distribution of the seasoning.

Step 4

Taste the vinaigrette and adjust the seasoning, sweetness, or acidity as desired. Add a teaspoon of water if the dressing is too thick, whisking well to incorporate.

Step 5

Transfer the vinaigrette to a clean jar or bottle with a tight-fitting lid for easy storage. Shake well before each use as the ingredients may naturally separate over time.

Step 6

Drizzle over your favorite salads, roasted vegetables, or grilled proteins and enjoy!

Nutrition Facts

Serving size	166.3 grams (166.3g)

Amount per serving	% Daily Value*
Calories	801

Total Fat 84.00g	108%
Saturated Fat 11.20g	56%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1529mg	66%
Total Carbohydrate 12.80g	5%
Dietary Fiber 0.20g	1%
Total Sugars 11.50g
Protein 0.30g	1%

Vitamin D 0IU	0%
Calcium 10mg	1%
Iron 0mg	2%
Potassium 54mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.5%

Protein: 0.1%

Carbs: 6.3%