Red White and Blue Dessert

Celebrate patriotic colors and summer flavors with this no-bake Red White and Blue Dessert, a stunning and easy-to-make treat perfect for Fourth of July festivities, Memorial Day gatherings, or any barbecue. This layered delight starts with a buttery graham cracker crust, topped with a luscious, cloud-like cream cheese and whipped cream filling. Fresh strawberries, blueberries, and raspberries are artfully arranged on top, creating a vibrant display of red, white, and blue that’s as visually striking as it is delicious. With only 30 minutes of prep time and no oven required, this refreshing dessert is a crowd-pleaser that’s both effortless and elegant. Make it ahead, chill, and slice into squares for a festive showstopper that’s guaranteed to impress!

Nutriscore Rating: 41/100

Prep Time:30 mins

Cook Time:0 mins

Total Time:30 mins

Servings: 8

Ingredients

• 1.5 cups Graham cracker crumbs
• 6 tablespoons Unsalted butter (melted)
• 2 tablespoons Granulated sugar
• 8 ounces Cream cheese (softened)
• 3 cups Powdered sugar
• 1.5 teaspoons Vanilla extract
• 1.5 cups Heavy whipping cream
• 1.5 cups Fresh strawberries (sliced)
• 1 cup Fresh blueberries
• 1 cup Fresh raspberries

Directions

Step 1

In a medium mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the mixture resembles wet sand.

Step 2

Press the crumb mixture evenly into the bottom of a 9x9-inch baking dish to form the crust. Place in the refrigerator to chill while preparing the filling.

Step 3

In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.

Step 4

Gradually add the powdered sugar and vanilla extract, beating until fully incorporated and smooth.

Step 5

In a separate large bowl, whip the heavy whipping cream with an electric mixer on high speed until stiff peaks form.

Step 6

Gently fold the whipped cream into the cream cheese mixture until fully combined. Be careful not to deflate the whipped cream.

Step 7

Spread an even layer of the cream mixture over the chilled graham cracker crust, smoothing the top with a spatula.

Step 8

Arrange the sliced strawberries, blueberries, and raspberries on top of the cream layer in decorative red, white, and blue patterns.

Step 9

Refrigerate the dessert for at least 2 hours to set before serving.

Step 10

Slice into squares, serve, and enjoy your Red, White, and Blue Dessert!

Nutrition Facts

Serving size	1739.3 grams (1739.3g)

Amount per serving	% Daily Value*
Calories	5122

Total Fat 288.50g	370%
Saturated Fat 168.10g	840%
Polyunsaturated Fat 0.00g
Cholesterol 797mg	266%
Sodium 1954mg	85%
Total Carbohydrate 590.60g	215%
Dietary Fiber 20.60g	74%
Total Sugars 461.60g
Protein 31.10g	62%

Vitamin D 0IU	0%
Calcium 415mg	32%
Iron 10mg	53%
Potassium 1180mg	25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.1%

Protein: 2.4%

Carbs: 46.5%