Nutrition Facts for Red lobster lobster pizza copycat

Red Lobster Lobster Pizza Copycat

Indulge in the luxurious flavors of the sea with this Red Lobster Lobster Pizza Copycat recipe, a decadent twist on a seafood favorite. Featuring a golden thin pizza crust brushed with garlic-infused butter and olive oil, this pizza is loaded with tender, succulent chunks of cooked lobster, a luscious blend of melted mozzarella and Parmesan cheeses, and vibrant toppings of diced tomato and fresh green onions. Baked to crispy perfection in just 12 minutes, this quick and easy gourmet pizza is perfect for a dinner date or an elevated appetizer. Bursting with flavor and restaurant-quality appeal, this homemade lobster pizza will win over any seafood lover.

Nutriscore Rating: 56/100
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Image of Red Lobster Lobster Pizza Copycat
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 2

Ingredients

  • 1 piece Thin pizza crust (store-bought or homemade)
  • 1 cup Cooked lobster meat, chopped
  • 1 cup Mozzarella cheese, shredded
  • 0.5 cup Parmesan cheese, shredded
  • 1 medium Tomato, diced
  • 2 tablespoons Green onions, chopped
  • 2 tablespoons Butter
  • 2 cloves Garlic, minced
  • 1 tablespoon Olive oil
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 450°F (232°C) and line a baking sheet with parchment paper or lightly grease it with olive oil.

Step 2

In a small skillet, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes, stirring constantly, until fragrant but not browned. Remove from heat.

Step 3

Brush the prepared pizza crust with olive oil, then spread the garlic butter evenly over the surface.

Step 4

Sprinkle the shredded mozzarella cheese over the crust, leaving a small border around the edges.

Step 5

Evenly distribute the chopped cooked lobster meat over the cheese layer.

Step 6

Top the lobster with diced tomato, green onions, and a generous sprinkle of Parmesan cheese.

Step 7

Season the pizza lightly with salt and black pepper.

Step 8

Place the pizza on the prepared baking sheet and bake in the preheated oven for 10-12 minutes, or until the crust is golden brown and the cheese is fully melted and bubbly.

Step 9

Remove the pizza from the oven and let it cool for 2-3 minutes. Slice into wedges and serve immediately.

Nutrition Facts

Serving size 640.8 grams (640.8g)
Amount per serving % Daily Value*
Calories 1271
Total Fat 79.60g 102%
Saturated Fat 39.00g 195%
Polyunsaturated Fat 2.00g
Cholesterol 496mg 165%
Sodium 3586mg 156%
Total Carbohydrate 39.00g 14%
Dietary Fiber 3.10g 11%
Total Sugars 6.70g
Protein 95.30g 191%
Vitamin D 17IU 83%
Calcium 1668mg 128%
Iron 4mg 20%
Potassium 992mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.1%
Protein: 30.4%
Carbs: 12.4%