Recycled Holiday Mainstay

Transform your holiday leftovers into a comforting and flavorful dish with this irresistible Recycled Holiday Mainstay casserole. Packed with tender shredded turkey or chicken, creamy mashed potatoes, savory vegetables, and a buttery stuffing crust, this dish breathes new life into those post-celebration staples. A generous layer of melty cheese and a drizzle of rich gravy bring everything together for a satisfying meal that’s ready in just 45 minutes. Perfect for reducing kitchen waste and delighting your taste buds, this recipe is a must-try for busy households during the festive season. Serve it fresh out of the oven, topped with a sprinkle of parsley for a beautiful finishing touch.

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 2 cups roasted turkey or chicken (shredded)
• 2 cups mashed potatoes
• 1.5 cups vegetables (e.g., green beans, carrots, corn)
• 1 cup stuffing or bread crumbs
• 1.5 cups gravy
• 1 cup shredded cheese (cheddar or mozzarella)
• 2 tablespoons butter (melted)
• 0.5 teaspoons salt
• 0.5 teaspoons black pepper
• 2 tablespoons fresh parsley (chopped, optional)

Directions

Step 1

Preheat the oven to 375°F (190°C). Lightly grease a 9x13-inch casserole dish and set aside.

Step 2

In a large mixing bowl, combine the shredded turkey or chicken, leftover vegetables, and 1 cup of gravy. Mix well until evenly coated.

Step 3

Spread the turkey and vegetable mixture evenly across the bottom of the prepared casserole dish.

Step 4

Spoon the leftover mashed potatoes over the turkey mixture, spreading it evenly to create a layer. Sprinkle with salt and black pepper for flavor.

Step 5

In another bowl, mix the stuffing or bread crumbs with melted butter. Spread the mixture over the mashed potatoes to create a crunchy topping.

Step 6

Drizzle the remaining 0.5 cups of gravy over the top, then sprinkle the shredded cheese evenly across the casserole.

Step 7

Bake in the preheated oven for 25–30 minutes, or until the casserole is heated through and the top is golden and bubbly.

Step 8

Remove from the oven and let rest for 5 minutes. Garnish with fresh parsley, if desired, and serve warm.

Nutrition Facts

Serving size	2088 grams (2088.0g)

Amount per serving	% Daily Value*
Calories	3213

Total Fat 130.30g	167%
Saturated Fat 64.00g	320%
Polyunsaturated Fat 2.40g
Cholesterol 632mg	211%
Sodium 7645mg	332%
Total Carbohydrate 296.10g	108%
Dietary Fiber 26.10g	93%
Total Sugars 34.70g
Protein 224.30g	449%

Vitamin D 24IU	120%
Calcium 1276mg	98%
Iron 20mg	113%
Potassium 4533mg	96%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 27.6%

Carbs: 36.4%