Indulge in the ultimate chocolate lover's dream with this "Really Chocolate Milkshake" recipe that's as rich and creamy as it gets! Made with velvety chocolate ice cream, a splash of whole milk, and a drizzle of luscious chocolate syrup, this milkshake is blended to perfection in just five minutes. Ice cubes add an extra chill and slight thickness, while a cloud of whipped cream and a sprinkle of chocolate shavings take it over the top. Perfect for satisfying sweet cravings or sharing as a decadent treat, this milkshake pairs indulgence with ease. Serve it up in a frosty glass and enjoy the pure bliss of chocolate in every sip!
In a blender, combine the chocolate ice cream, whole milk, and chocolate syrup.
Add the ice cubes to the blender to make the milkshake extra cold and slightly thickened.
Blend on high speed until the mixture is smooth and creamy, about 30-45 seconds.
Taste and adjust sweetness if desired by adding more chocolate syrup.
Pour the milkshake into two glasses, filling each about three-quarters full.
Top each glass with a generous dollop of whipped cream.
Garnish with chocolate shavings or sprinkles for an extra chocolatey touch, if desired.
Serve immediately with a straw and a spoon to enjoy the rich, creamy flavor.
Serving size | 694 grams (694.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1059 |
Total Fat 51.70g | 66% |
Saturated Fat 30.50g | 153% |
Polyunsaturated Fat 2.00g | |
Cholesterol 135mg | 45% |
Sodium 432mg | 19% |
Total Carbohydrate 135.40g | 49% |
Dietary Fiber 4.80g | 17% |
Total Sugars 115.40g | |
Protein 21.00g | 42% |
Vitamin D 142IU | 709% |
Calcium 609mg | 47% |
Iron 4mg | 22% |
Potassium 1201mg | 26% |
Source of Calories