Real Somali Tea
Immerse yourself in the comforting warmth of Real Somali Tea, a traditional, spiced beverage that's perfect for any occasion. This authentic recipe captures the essence of Somali hospitality, blending robust black tea with aromatic cardamom pods, a fragrant cinnamon stick, whole cloves, and a hint of fresh ginger for a truly exotic flavor profile. Sweetened with sugar and enriched with creamy whole milk, this chai-like tea is simmered to perfection, allowing the spices to infuse deeply for a cup that's both soothing and invigorating. Ready in just 20 minutes, Somali tea is the ideal choice for a cozy afternoon treat or a flavorful accompaniment to your favorite snacks. Serve it piping hot and let its bold, spiced aroma transport you to the heart of East Africa. Perfect for warm beverage lovers seeking a unique twist, Somali tea is an irresistible experience in every sip.
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Ingredients
- 4 cups Water
- 2 tablespoons Black tea leaves
- 4 pieces Cardamom pods
- 1 piece Cinnamon stick
- 4 pieces Cloves
- 1 inch, sliced Fresh ginger
- 3 tablespoons Sugar
- 1 cup Whole milk
Directions
Step 1
Add 4 cups of water to a medium-sized saucepan and bring to a boil over medium heat.
Step 2
While the water is heating, lightly crush the cardamom pods to release their aroma.
Step 3
Once the water boils, add the black tea leaves, cardamom pods, cinnamon stick, cloves, and sliced ginger. Stir gently to combine.
Step 4
Reduce the heat to low and let the tea simmer for 10 minutes, allowing the spices to infuse fully.
Step 5
Add the sugar and stir until it dissolves. Adjust the sweetness to your preference, if needed.
Step 6
Pour in the whole milk and increase the heat slightly until the tea mixture comes to a gentle simmer. Do not let it boil over.
Step 7
Simmer the tea with the milk for another 2-3 minutes, stirring occasionally.
Step 8
Strain the tea through a fine mesh sieve into a teapot or directly into serving cups to remove the spices and tea leaves.
Step 9
Serve the Somali tea hot, and enjoy its rich, spiced flavors.
Nutrition Facts
| Serving size | 1271.8 grams (1271.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 346 |
| Total Fat 9.20g | 12% |
| Saturated Fat 4.90g | 25% |
| Polyunsaturated Fat 0.30g | |
| Cholesterol 29mg | 10% |
| Sodium 147mg | 6% |
| Total Carbohydrate 59.90g | 22% |
| Dietary Fiber 4.70g | 17% |
| Total Sugars 49.80g | |
| Protein 8.80g | 18% |
| Vitamin D 107IU | 537% |
| Calcium 443mg | 34% |
| Iron 1mg | 8% |
| Potassium 508mg | 11% |
Source of Calories