Brighten up your plate with this stunning Raspberry Salad, a perfect blend of fresh, juicy raspberries, creamy goat cheese, and crunchy sliced almonds nestled atop a bed of vibrant mixed greens. This quick and easy salad comes together in just 10 minutes, making it an ideal option for busy weeknights or elegant gatherings. The homemade balsamic vinaigrette, delicately sweetened with honey and balanced with Dijon mustard, elevates the flavors to gourmet status. Packed with fresh, wholesome ingredients, this salad pairs beautifully with grilled chicken or fish, or serves as a light, refreshing main dish. Bursting with color, flavor, and texture, this Raspberry Salad is sure to become a crowd-pleasing favorite.
In a large salad bowl, combine the mixed greens, fresh raspberries, crumbled goat cheese, and sliced almonds. Set aside.
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper to make the dressing.
Taste the dressing and adjust seasoning, if needed, by adding more salt, pepper, or honey to balance the flavors.
Drizzle the dressing over the salad. Start with half of the dressing and toss the salad gently to coat. Add more dressing if desired.
Serve immediately as a light lunch or as a side dish.
Serving size | 434.2 grams (434.2g) |
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Amount per serving | % Daily Value* |
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Calories | 957 |
Total Fat 84.70g | 109% |
Saturated Fat 23.90g | 119% |
Polyunsaturated Fat 0.20g | |
Cholesterol 68mg | 23% |
Sodium 1358mg | 59% |
Total Carbohydrate 21.20g | 8% |
Dietary Fiber 7.20g | 26% |
Total Sugars 11.20g | |
Protein 31.70g | 63% |
Vitamin D 0IU | 0% |
Calcium 365mg | 28% |
Iron 5mg | 25% |
Potassium 917mg | 20% |
Source of Calories