Raspberry Royale
Elevate your next celebration with the luxurious and refreshing Raspberry Royale, a sparkling dessert drink that combines elegance with vibrant flavors. This recipe layers sweet-tart, lightly mashed raspberries with a hint of lemon, a dollop of airy vanilla whipped cream, and the delicate fizz of sparkling wine or champagne, creating a stunning, multi-textured treat. Ready in just 15 minutes, this no-cook recipe is perfect for entertaining, offering the ideal balance of fruitiness, creaminess, and effervescence in every sip. Garnished with fresh mint, the Raspberry Royale is as visually impressive as it is delicious, making it a must-try for brunches, parties, or romantic dinners.
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Ingredients
- 1 cup fresh raspberries
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 750 ml sparkling wine or champagne
- 4 leaves mint leaves (optional, for garnish)
Directions
Step 1
Rinse the fresh raspberries under cold water and pat them dry with a paper towel.
Step 2
In a small bowl, combine the raspberries, granulated sugar, and lemon juice. Use the back of a fork or a muddler to gently mash the raspberries until they release their juices but still have some texture. Set aside.
Step 3
In a separate mixing bowl, combine the heavy cream and vanilla extract. Whip the mixture using a hand mixer or whisk until soft peaks form. Be careful not to overwhip; you want the cream to be light and airy.
Step 4
Divide the raspberry mixture evenly among four champagne flutes or dessert glasses, creating a layer at the bottom.
Step 5
Carefully pour sparkling wine or champagne over the raspberry layer, filling each glass about three-quarters full.
Step 6
Spoon a dollop of the whipped vanilla cream on top of the sparkling wine in each glass.
Step 7
Garnish with fresh mint leaves if desired, and serve immediately. Enjoy your Raspberry Royale!
Nutrition Facts
| Serving size | 409.2 grams (409.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 976 |
| Total Fat 80.80g | 104% |
| Saturated Fat 48.00g | 240% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 240mg | 80% |
| Sodium 81mg | 4% |
| Total Carbohydrate 41.50g | 15% |
| Dietary Fiber 8.10g | 29% |
| Total Sugars 31.30g | |
| Protein 1.70g | 3% |
| Vitamin D 0IU | 0% |
| Calcium 38mg | 3% |
| Iron 1mg | 6% |
| Potassium 219mg | 5% |
Source of Calories