Raspberry Pretzel Dessert

Sweet, salty, and irresistibly creamy, this Raspberry Pretzel Dessert is the ultimate crowd-pleaser and a must-try treat for any gathering! Featuring a buttery pretzel crust with just the right amount of crunch, this dessert perfectly balances textures and flavors with its tangy-sweet raspberry topping and velvety cream cheese layer. The unique combination of simple ingredients—like softened cream cheese, crunchy pretzels, and a touch of sugar—makes this no-bake dessert both approachable and impressive. Perfect for potlucks, family dinners, or festive celebrations, this layered masterpiece delivers a delightful contrast of flavors in every bite. Embrace the magic of sweet-and-savory harmony with this easy-to-make Raspberry Pretzel Dessert!

Nutriscore Rating: 38/100

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Prep Time:0 mins

Cook Time:0 mins

Total Time:0 mins

Servings: 0

Ingredients

2 cups pretzels
0.75 cup butter
2 tablespoons granulated sugar (for crust)
8 ounces cream cheese, softened

Directions

Portion size

Nutrition Facts

Serving size	500 grams (500.0g)

Amount per serving	% Daily Value*
Calories	2455

Total Fat 219.80g	282%
Saturated Fat 124.70g	624%
Polyunsaturated Fat 5.30g
Cholesterol 646mg	215%
Sodium 2609mg	113%
Total Carbohydrate 102.60g	37%
Dietary Fiber 2.70g	10%
Total Sugars 36.00g
Protein 24.00g	48%

Vitamin D 27IU	135%
Calcium 284mg	22%
Iron 5mg	26%
Potassium 444mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.6%

Protein: 3.9%

Carbs: 16.5%