Brighten your day with this refreshing and nutrient-packed Raspberry Mango Smoothie, the perfect blend of tangy raspberries, tropical mango chunks, and creamy banana. This vibrant recipe is both delicious and flexible, offering optional ingredients like Greek yogurt for extra richness and honey for customizable sweetness. Made with just seven wholesome ingredients and ready in under 5 minutes, it’s a quick and healthy breakfast or snack option that fits perfectly into a busy lifestyle. With its naturally sweet flavors and thick, icy texture, this smoothie brings a satisfying boost of vitamins and antioxidants to your day. Enjoy it as is, or elevate the presentation with fresh raspberry or mango garnishes!
Gather all ingredients and ensure your mango chunks and raspberries are frozen to give the smoothie a thick consistency.
Peel the banana and break it into smaller pieces to make blending easier.
In a high-speed blender, combine the frozen raspberries, frozen mango chunks, banana pieces, almond milk, Greek yogurt (if using), honey (if desired), and ice cubes.
Blend on high speed until smooth and creamy. If the smoothie is too thick, add a little more almond milk, about 1-2 tablespoons at a time, until the desired consistency is reached.
Taste the smoothie and adjust sweetness if needed by adding more honey or your preferred sweetener.
Pour the smoothie into two glasses and serve immediately. Optionally, garnish with a few fresh raspberries or a slice of mango for presentation.
Serving size | 1032.8 grams (1032.8g) |
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Amount per serving | % Daily Value* |
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Calories | 514 |
Total Fat 5.10g | 7% |
Saturated Fat 0.30g | 2% |
Polyunsaturated Fat 0.10g | |
Cholesterol 2mg | 1% |
Sodium 196mg | 9% |
Total Carbohydrate 111.50g | 41% |
Dietary Fiber 22.20g | 79% |
Total Sugars 80.40g | |
Protein 10.70g | 21% |
Vitamin D 100IU | 500% |
Calcium 586mg | 45% |
Iron 3mg | 16% |
Potassium 1367mg | 29% |
Source of Calories