Delight your taste buds with the refreshing and nostalgic charm of Raspberry Jello, a classic dessert that balances vibrant flavor and elegant simplicity. This quick-to-prepare recipe combines the sweet, tangy zest of raspberry-flavored gelatin with bursts of fresh raspberries coated in a delicate sprinkle of sugar. With just 10 minutes of prep and a chill time of 4 hours, this make-ahead dessert is perfect for busy days when you need a show-stopping treat. The sugared raspberries not only enhance the fruity flavor but also create a beautiful visual contrast inside the shimmering gelatin. Serve this chilled masterpiece directly from the mold or plate it for a polished presentation. Ideal for family gatherings, holiday tables, or an everyday indulgence, Raspberry Jello is a crowd-pleaser that captures the spirit of pure comfort food.
In a medium-sized heatproof bowl, dissolve the raspberry flavored gelatin powder into the boiling water.
Stir well until the gelatin is completely dissolved, roughly 2 minutes.
Add the cold water to the bowl and stir to combine thoroughly.
Rinse the fresh raspberries and gently pat them dry with a paper towel.
Sprinkle the sugar over the raspberries and toss to evenly coat them.
Distribute the sugared raspberries evenly at the bottom of a 4-serving mold or dish.
Pour the dissolved raspberry gelatin mixture over the raspberries slowly.
Cover the mold with a lid or plastic film to prevent any odors from affecting the jello.
Refrigerate for at least 4 hours, or until the jello is firm and set.
Once set, serve chilled directly from the mold, or unmold by dipping the mold briefly in warm water and inverting onto a serving plate.
Serving size | 1168.6 grams (1168.6g) |
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Amount per serving | % Daily Value* |
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Calories | 195 |
Total Fat 0.80g | 1% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 74mg | 3% |
Total Carbohydrate 46.30g | 17% |
Dietary Fiber 8.00g | 29% |
Total Sugars 36.00g | |
Protein 3.50g | 7% |
Vitamin D 0IU | 0% |
Calcium 51mg | 4% |
Iron 1mg | 5% |
Potassium 186mg | 4% |
Source of Calories