Raspberry Fruit Dip
Creamy, tangy, and bursting with fresh berry flavor, this Raspberry Fruit Dip is a delightful companion for your favorite fruits. Made with softened cream cheese, protein-packed Greek yogurt, and a touch of powdered sugar, this no-cook recipe gets an irresistible boost from real mashed raspberries, fragrant vanilla, and zesty lemon. Ready in just 10 minutes and perfect for sharing, this stunning dip features a luscious texture and a delicate ripple of vibrant raspberry goodness. Ideal for brunch gatherings, picnics, or as a crowd-pleasing addition to dessert platters, it pairs wonderfully with everything from crisp apple slices to juicy strawberries. Whether you're hosting or indulging in a sweet snack, this fruit dip is sure to impress!
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Ingredients
- 1 cup Fresh raspberries
- 8 oz Cream cheese (softened)
- 1 cup Plain Greek yogurt
- 1 cup Powdered sugar
- 1 tsp Vanilla extract
- 1 tsp Lemon zest
Directions
Step 1
In a medium-sized mixing bowl, combine the softened cream cheese and powdered sugar. Beat with a mixer on medium speed until smooth and creamy, about 2 minutes.
Step 2
Add the Greek yogurt, vanilla extract, and lemon zest to the cream cheese mixture. Beat again until everything is well incorporated and the texture is smooth.
Step 3
In a separate bowl, use a fork or potato masher to gently mash the fresh raspberries. Leave some chunks for added texture.
Step 4
Fold the mashed raspberries into the cream cheese mixture using a spatula. Mix until the raspberries are evenly distributed, but do not over-mix to maintain a nice ripple effect.
Step 5
Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Step 6
Serve the Raspberry Fruit Dip with an assortment of fresh fruits like apple slices, strawberries, pineapple, or grapes. Enjoy!
Nutrition Facts
| Serving size | 721 grams (721.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1526 |
| Total Fat 84.90g | 109% |
| Saturated Fat 50.80g | 254% |
| Polyunsaturated Fat 0.20g | |
| Cholesterol 276mg | 92% |
| Sodium 824mg | 36% |
| Total Carbohydrate 158.30g | 58% |
| Dietary Fiber 8.40g | 30% |
| Total Sugars 140.10g | |
| Protein 40.50g | 81% |
| Vitamin D 0IU | 0% |
| Calcium 546mg | 42% |
| Iron 2mg | 11% |
| Potassium 776mg | 17% |
Source of Calories