Indulge in the creamy, fruity delight of a Raspberry Frosted Shake, a crowd-pleasing treat that's perfect for summer or any time you’re craving something sweet and refreshing. This quick and easy recipe combines the tart brilliance of frozen raspberries with the velvety richness of vanilla ice cream, all blended to silky perfection with milk, honey, and a hint of vanilla extract. Topped with fluffy whipped cream and a scattering of fresh raspberries, this irresistibly frosty shake is ready in just 10 minutes and serves up pure indulgence with minimal effort. Whether enjoyed as an afternoon pick-me-up or a festive dessert, this raspberry-infused masterpiece is a true celebration of flavor and texture that’s as beautiful as it is delicious.
Place the frozen raspberries, vanilla ice cream, milk, honey (or sugar), and vanilla extract into a blender.
Blend on high speed until smooth and creamy, scraping down the sides as needed to ensure even mixing.
Taste the shake and adjust sweetness if necessary by adding extra honey or sugar, then blend again briefly.
Pour the shake into two tall glasses, leaving some space at the top for garnishes.
Top each shake with a dollop of whipped cream and a few fresh raspberries for garnish.
Serve immediately with a straw and a spoon for a frosty, fruity treat.
Serving size | 740.7 grams (740.7g) |
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Amount per serving | % Daily Value* |
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Calories | 939 |
Total Fat 34.30g | 44% |
Saturated Fat 21.10g | 106% |
Polyunsaturated Fat 0.30g | |
Cholesterol 132mg | 44% |
Sodium 207mg | 9% |
Total Carbohydrate 149.80g | 54% |
Dietary Fiber 27.10g | 97% |
Total Sugars 109.70g | |
Protein 13.90g | 28% |
Vitamin D 12IU | 60% |
Calcium 425mg | 33% |
Iron 3mg | 17% |
Potassium 1196mg | 25% |
Source of Calories