Indulge in the luscious, tangy-sweet delight of this Raspberry Cream Smoothie, a refreshing blend that's both nourishing and irresistibly creamy. Made with frozen raspberries for a vibrant burst of fruity flavor, protein-packed Greek yogurt for a velvety texture, and just a hint of honey or maple syrup for natural sweetness, this smoothie is a perfect combination of indulgence and health. The addition of vanilla extract elevates the flavor profile, while ice cubes lend a frosty, drinkable consistency. Ready in just 5 minutes and customizable with your choice of milk, this smoothie is topped off with optional whipped cream and fresh raspberries for a visually stunning treat. Perfect for breakfast, a post-workout boost, or a light dessert, this Raspberry Cream Smoothie is your go-to recipe for a quick and satisfying sip of summer.
1. Add the frozen raspberries, Greek yogurt, milk, honey, vanilla extract, and ice cubes to a blender.
2. Blend on high speed until smooth and creamy. Scrape down the sides of the blender if necessary to ensure all ingredients are fully incorporated.
3. Taste the smoothie and adjust the sweetness by adding more honey or maple syrup, if desired.
4. Pour the smoothie into two glasses.
5. Optionally, top each smoothie with a dollop of whipped cream and a few fresh raspberries for garnish.
6. Serve immediately and enjoy your Raspberry Cream Smoothie!
Serving size | 537.7 grams (537.7g) |
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Amount per serving | % Daily Value* |
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Calories | 452 |
Total Fat 12.90g | 17% |
Saturated Fat 7.30g | 37% |
Cholesterol 28mg | 9% |
Sodium 84mg | 4% |
Total Carbohydrate 80.30g | 29% |
Dietary Fiber 19.20g | 69% |
Total Sugars 57.70g | |
Protein 10.10g | 20% |
Vitamin D 93IU | 465% |
Calcium 293mg | 23% |
Iron 2mg | 12% |
Potassium 725mg | 15% |
Source of Calories