Elevate your breakfast spreads and baked goods with these luscious Raspberry Cranberry Preserves—a delightful fusion of tangy cranberries and sweet, juicy raspberries. This recipe combines fresh or frozen berries with a touch of zesty lemon juice and just the right amount of sugar to create a perfectly balanced jam bursting with vibrant flavors. Ready in just 35 minutes, these preserves are simmered to thick, spreadable perfection, making them ideal for pairing with buttery scones, toast, or even as a glaze for meats. Easily stored in sterilized jars, this homemade treat is as versatile as it is irresistible. Say goodbye to store-bought jams—fresh, fruity goodness has never been more satisfying!
In a large saucepan, combine the raspberries, cranberries, sugar, lemon juice, and water.
Place the saucepan over medium heat and stir the mixture until the sugar dissolves completely.
Increase the heat to medium-high and bring the mixture to a gentle boil, stirring occasionally.
Reduce the heat to medium and let the mixture simmer uncovered for 20-25 minutes, or until it thickens. Stir frequently to prevent sticking.
To test if the preserves are ready, place a small spoonful on a chilled plate and run your finger through it. If it holds its shape and doesn’t run, it is done.
Remove the saucepan from the heat and let the preserves cool slightly.
Carefully transfer the preserves to sterilized jars, leaving about 1/4 inch of headspace at the top.
Seal the jars tightly and let the preserves cool completely before storing in the refrigerator for up to 3 weeks or in a water-bath-canned process for longer storage.
Serving size | 1296 grams (1296.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2223 |
Total Fat 2.10g | 3% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 14mg | 1% |
Total Carbohydrate 580.30g | 211% |
Dietary Fiber 30.50g | 109% |
Total Sugars 528.80g | |
Protein 4.70g | 9% |
Vitamin D 0IU | 0% |
Calcium 103mg | 8% |
Iron 3mg | 15% |
Potassium 723mg | 15% |
Source of Calories