Indulge in the perfect blend of sweet, nutty, and creamy flavors with this Raspberry Amaretto Latte, a delightful twist on your classic coffeehouse favorite. Fresh raspberries mashed with a touch of sugar create a fruity base that pairs harmoniously with the rich and toasty notes of amaretto syrup and robust espresso. Topped with velvety steamed milk, a cloud of whipped cream, and a garnish of juicy raspberries, this latte is as visually stunning as it is delicious. Ready in just 10 minutes, this recipe is ideal for impressing guests or treating yourself to a café-style experience at home. Perfect for brunches, cozy mornings, or dessert-inspired coffee breaks, this raspberry-infused latte is a must-try for coffee lovers everywhere.
In a small bowl, mash the fresh raspberries with the granulated sugar using a fork until they form a chunky puree. Set aside.
Brew 2 shots of espresso using your espresso machine or preferred brewing method.
In a small saucepan or using a steam wand, heat and froth the milk until it is warm and frothy.
In a large mug, add the raspberry puree and amaretto syrup at the bottom.
Pour the freshly brewed espresso over the raspberry mixture and stir gently to combine.
Slowly pour the steamed milk into the mug, holding back the foam with a spoon until the mug is nearly full. Then, spoon the foam on top.
Top the latte with whipped cream for added indulgence and garnish with a couple of raspberries if desired.
Serve immediately and enjoy this sweet and nutty treat!
Serving size | 365.2 grams (365.2g) |
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Amount per serving | % Daily Value* |
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Calories | 269 |
Total Fat 11.60g | 15% |
Saturated Fat 6.70g | 34% |
Polyunsaturated Fat 0.40g | |
Cholesterol 40mg | 13% |
Sodium 108mg | 5% |
Total Carbohydrate 33.00g | 12% |
Dietary Fiber 1.60g | 6% |
Total Sugars 30.00g | |
Protein 9.00g | 18% |
Vitamin D 113IU | 567% |
Calcium 317mg | 24% |
Iron 0mg | 1% |
Potassium 577mg | 12% |
Source of Calories