Nutrition Facts for Ranch dip

Ranch Dip

Creamy, tangy, and brimming with herbaceous flavor, this homemade Ranch Dip is the perfect companion for all your dipping needs. Crafted from a luscious blend of sour cream, mayonnaise, and a splash of buttermilk, this crowd-pleasing classic comes alive with a medley of kitchen staples like garlic powder, onion powder, dried chives, parsley, and a hint of dill. With just 10 minutes of prep and a quick chill in the fridge, this dip is ready to serve alongside crisp vegetables, golden potato chips, or crunchy crackers. Skip the store-bought version and elevate your snacking or party spread with this easy, flavorful ranch dip that everyone will love.

Nutriscore Rating: 42/100
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Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Sour cream
  • 1 cup Mayonnaise
  • 3 tablespoons Buttermilk
  • 1.5 teaspoons Dried parsley
  • 1 teaspoon Dried dill weed
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Dried chives
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the sour cream, mayonnaise, and buttermilk. Whisk until smooth and well blended.

Step 2

Add the dried parsley, dill weed, garlic powder, onion powder, dried chives, salt, and black pepper to the bowl.

Step 3

Stir the mixture thoroughly to evenly distribute the herbs and spices throughout the dip.

Step 4

Cover the dip and refrigerate for at least 30 minutes to allow the flavors to meld together. For the best taste, refrigerate for 1–2 hours.

Step 5

Give the dip a quick stir before serving to ensure even consistency.

Step 6

Serve chilled with fresh vegetables, potato chips, or crackers as desired.

Nutrition Facts

Serving size 526.5 grams (526.5g)
Amount per serving % Daily Value*
Calories 2237
Total Fat 220.30g 282%
Saturated Fat 47.20g 236%
Polyunsaturated Fat 0.10g
Cholesterol 355mg 118%
Sodium 1938mg 84%
Total Carbohydrate 69.80g 25%
Dietary Fiber 1.10g 4%
Total Sugars 17.70g
Protein 10.30g 21%
Vitamin D 24IU 119%
Calcium 400mg 31%
Iron 1mg 6%
Potassium 151mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.1%
Protein: 1.8%
Carbs: 12.1%