Ranch Club Salad

Indulge in the irresistible flavors of this hearty Ranch Club Salad—a delightful combination of crisp romaine lettuce, juicy cherry tomatoes, tender chicken breast, and perfectly crisp bacon. This vibrant salad is elevated with creamy avocado, chopped hard-boiled eggs, shredded cheddar cheese, and crunchy croutons, all brought together with a generous drizzle of rich, tangy ranch dressing. Ready in just 20 minutes, this easy-to-make, protein-packed salad is perfect as a satisfying lunch or light dinner. Whether you're hosting a summer gathering or need a quick weeknight meal, this recipe is a true crowd-pleaser. Serve it fresh and enjoy a flavorful balance of textures and tastes in every bite!

Nutriscore Rating: 67/100

Prep Time:20 mins

Cook Time:10 mins

Total Time:30 mins

Servings: 4

Ingredients

• 6 cups Romaine lettuce
• 1.5 cups Cherry tomatoes
• 2 cups Cooked chicken breast, diced or shredded
• 6 slices Cooked bacon, crumbled
• 2 Hard-boiled eggs, chopped
• 1 Avocado, diced
• 1 cup Shredded cheddar cheese
• 1 cup Croutons
• 0.75 cup Ranch dressing
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Wash and dry the romaine lettuce thoroughly, then chop it into bite-sized pieces and transfer to a large mixing bowl.

Step 2

Slice the cherry tomatoes in half and add them to the bowl with the lettuce.

Step 3

Add the diced or shredded cooked chicken breast, crumbled bacon, chopped hard-boiled eggs, and diced avocado to the salad bowl.

Step 4

Sprinkle the shredded cheddar cheese and croutons evenly over the salad.

Step 5

Drizzle the ranch dressing over the top and toss gently to coat all the ingredients evenly.

Step 6

Season the salad with salt and black pepper to taste, and give it one final toss.

Step 7

Divide the salad into four individual serving bowls or plates. Serve immediately and enjoy!

Nutrition Facts

Serving size	1536.6 grams (1536.6g)

Amount per serving	% Daily Value*
Calories	2736

Total Fat 179.80g	231%
Saturated Fat 53.10g	266%
Polyunsaturated Fat 1.10g
Cholesterol 1034mg	345%
Sodium 4685mg	204%
Total Carbohydrate 66.10g	24%
Dietary Fiber 17.60g	63%
Total Sugars 17.80g
Protein 222.60g	445%

Vitamin D 88IU	440%
Calcium 1186mg	91%
Iron 11mg	58%
Potassium 3256mg	69%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%

Protein: 32.1%

Carbs: 9.5%