Start your morning with the heavenly aroma of warm, golden-brown *Raisin Bread Toast*, a delightful fusion of sweetness and spice that's ready in just 5 minutes. This simple yet indulgent recipe features soft raisin bread kissed by a generous layer of melted butter and a sprinkle of cinnamon sugar, creating an irresistible combination of crunchy edges and comforting flavors. Perfect as a quick breakfast or an afternoon snack, this easy toast recipe pairs beautifully with a cup of coffee or tea. Whether enjoyed on its own or topped with your favorite spread, *Raisin Bread Toast* is a surefire way to elevate your everyday toast game.
Preheat your toaster or toaster oven to a medium-high setting.
Place the slices of raisin bread in the toaster or on the toaster oven tray.
Toast the raisin bread for about 2 to 3 minutes, or until golden brown and crispy.
While the bread is toasting, soften the butter by keeping it out at room temperature or briefly warming it in the microwave for a few seconds.
After the bread is toasted, place each slice on a plate.
Immediately spread the softened butter evenly over the surface of each slice of toast.
Sprinkle cinnamon sugar evenly over the buttered side of the toast.
Serve immediately while warm, and enjoy them as they are, or add a topping of your choice like jam or cream cheese.
Serving size | 73.3 grams (73.3g) |
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Amount per serving | % Daily Value* |
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Calories | 279 |
Total Fat 14.10g | 18% |
Saturated Fat 7.50g | 38% |
Polyunsaturated Fat 1.10g | |
Cholesterol 31mg | 10% |
Sodium 278mg | 12% |
Total Carbohydrate 34.60g | 13% |
Dietary Fiber 1.60g | 6% |
Total Sugars 8.50g | |
Protein 5.70g | 11% |
Vitamin D 0IU | 0% |
Calcium 128mg | 10% |
Iron 2mg | 11% |
Potassium 117mg | 2% |
Source of Calories