Nutrition Facts for Radish salad

Radish Salad

Crisp, refreshing, and bursting with vibrant flavors, this Radish Salad is a quick and healthy side dish that's ready in just 15 minutes! Featuring peppery radishes paired with cool cucumber slices and a sprinkle of fresh parsley, this salad is elevated with a tangy-sweet dressing made from olive oil, lemon juice, and a hint of honey. Perfect for summer picnics, weeknight dinners, or as a light appetizer, this no-cook recipe is not only visually stunning but also packed with nutrients. Serve it chilled for an extra refreshing bite, and let the simplicity of fresh ingredients shine. Whether you're searching for healthy salad ideas, radish recipes, or easy side dishes, this Radish Salad will become a new favorite.

Nutriscore Rating: 67/100
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Image of Radish Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 cups radishes
  • 1 cucumber
  • 2 tablespoons fresh parsley
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper, freshly ground

Directions

Step 1

Wash and thinly slice the radishes. Set aside.

Step 2

Peel the cucumber (if desired) and slice it into thin rounds. Add to the bowl with the radishes.

Step 3

Chop the fresh parsley finely and sprinkle it over the radishes and cucumber.

Step 4

In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and black pepper until emulsified.

Step 5

Drizzle the dressing over the radish and cucumber mixture.

Step 6

Toss the salad gently to combine and ensure the dressing coats all the vegetables evenly.

Step 7

Serve immediately or chill in the refrigerator for 10-15 minutes before serving for extra freshness.

Nutrition Facts

Serving size 508.2 grams (508.2g)
Amount per serving % Daily Value*
Calories 406
Total Fat 28.60g 37%
Saturated Fat 4.50g 23%
Polyunsaturated Fat 2.80g
Cholesterol 0mg 0%
Sodium 2940mg 128%
Total Carbohydrate 36.10g 13%
Dietary Fiber 5.10g 18%
Total Sugars 27.90g
Protein 3.00g 6%
Vitamin D 0IU 0%
Calcium 105mg 8%
Iron 2mg 11%
Potassium 892mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.2%
Protein: 2.9%
Carbs: 34.9%