Whip up a satisfying lunch in just 10 minutes with this Quick Turkey Swiss Wrap recipe! Featuring tender slices of turkey breast, creamy Swiss cheese, crisp lettuce, and juicy tomatoes, all wrapped in a soft flour tortilla, this dish is the perfect balance of flavors and textures. A simple spread of tangy mayonnaise and mustard ties everything together, while a dash of salt and pepper enhances every bite. This no-cook recipe is ideal for busy weekdays, whether you need a quick meal on the go or a light, refreshing lunch. Serve it as is or pair it with your favorite chips or a side of fresh fruit for a complete meal. Easy, versatile, and packed with protein, these turkey wraps are your new go-to for delicious convenience!
Wash the lettuce leaves and pat them dry.
Slice the tomato thinly and set aside.
In a small bowl, mix the mayonnaise and mustard until well combined.
Lay the flour tortillas flat on a clean surface.
Spread half of the mayonnaise-mustard mixture evenly onto each tortilla.
Layer 2 ounces of turkey breast onto each tortilla near the center.
Place 1 slice of Swiss cheese over the turkey on each tortilla.
Add 1 lettuce leaf and a few slices of tomato to each wrap.
Sprinkle a pinch of salt and ground black pepper over the fillings.
Fold the sides of the tortilla inward, then roll it tightly from the bottom to form a wrap.
Slice each wrap in half diagonally and serve immediately. Enjoy!
Serving size | 350.6 grams (350.6g) |
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Amount per serving | % Daily Value* |
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Calories | 652 |
Total Fat 34.40g | 44% |
Saturated Fat 4.00g | 20% |
Polyunsaturated Fat 0.10g | |
Cholesterol 111mg | 37% |
Sodium 2448mg | 106% |
Total Carbohydrate 65.20g | 24% |
Dietary Fiber 3.30g | 12% |
Total Sugars 9.60g | |
Protein 25.50g | 51% |
Vitamin D 0IU | 0% |
Calcium 140mg | 11% |
Iron 5mg | 30% |
Potassium 531mg | 11% |
Source of Calories