Quick Tortilla Pizza

Satisfy your pizza cravings in minutes with this Quick Tortilla Pizza recipe! Featuring a crispy flour tortilla base, this speedy dish comes together in under 15 minutes—perfect for weeknight dinners, lunches, or a quick snack. Topped with tangy pizza sauce, gooey melted mozzarella, and savory pepperoni slices, this recipe delivers all the flavors of traditional pizza without the fuss. A drizzle of olive oil ensures a perfectly golden crust, while a sprinkle of dried oregano adds a touch of Italian flair. Customize it with crushed red pepper flakes for a spicy kick or fresh basil for a burst of freshness. Ideal for single servings, this easy oven-baked tortilla pizza is a delightful way to enjoy pizza night, no matter the occasion!

Nutriscore Rating: 46/100

Prep Time:5 mins

Cook Time:8 mins

Total Time:13 mins

Servings: 1

Ingredients

• 1 large Flour tortilla
• 3 tablespoons Pizza sauce
• 0.5 cup Shredded mozzarella cheese
• 6 pieces Pepperoni slices
• 1 teaspoon Olive oil
• 0.25 teaspoon Dried oregano
• 0.125 teaspoon Crushed red pepper flakes (optional)
• 2 leaves Fresh basil leaves (optional)

Directions

Step 1

Preheat your oven to 425°F (220°C). If you have a pizza stone, place it in the oven while preheating.

Step 2

Lightly brush one side of the tortilla with olive oil and place it (oil side down) on a baking sheet or pizza stone.

Step 3

Spread the pizza sauce evenly over the tortilla, leaving a small border around the edges.

Step 4

Sprinkle shredded mozzarella cheese over the sauce.

Step 5

Arrange the pepperoni slices on top of the cheese.

Step 6

Sprinkle dried oregano and crushed red pepper flakes if desired.

Step 7

Bake in the preheated oven for 6-8 minutes, or until the edges of the tortilla are crispy and the cheese is fully melted and bubbly.

Step 8

Remove from the oven, and if desired, garnish with fresh basil leaves.

Step 9

Slice into wedges and serve hot. Enjoy your Quick Tortilla Pizza!

Nutrition Facts

Serving size	136.2 grams (136.2g)

Amount per serving	% Daily Value*
Calories	424

Total Fat 34.60g	44%
Saturated Fat 12.10g	61%
Polyunsaturated Fat 1.30g
Cholesterol 59mg	20%
Sodium 1019mg	44%
Total Carbohydrate 8.30g	3%
Dietary Fiber 1.70g	6%
Total Sugars 3.10g
Protein 18.80g	38%

Vitamin D 0IU	0%
Calcium 430mg	33%
Iron 2mg	8%
Potassium 337mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.2%

Protein: 17.9%

Carbs: 7.9%