Quick Pigs in a Blanket

Whip up a crowd-pleasing appetizer in minutes with this easy recipe for Quick Pigs in a Blanket! Perfect for game days, parties, or a fun snack, these bite-sized delights feature savory cocktail sausages wrapped in golden, flaky crescents of refrigerated dough—ready in just 25 minutes. Brushed with a glossy egg wash and optionally topped with sesame or poppy seeds for a touch of crunch, these irresistible snacks are as simple as they are satisfying. With minimal prep and just a handful of ingredients, this recipe guarantees big flavor with little effort. Serve them warm straight from the oven, and watch them disappear at your next gathering!

Nutriscore Rating: 42/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 24 pieces Cocktail sausages
• 1 package Refrigerated crescent roll dough
• 1 large Egg
• 1 tablespoon Water
• 1 tablespoon Sesame seeds or poppy seeds (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Unroll the crescent roll dough and separate it along the perforations into individual triangles.

Step 3

Cut each triangle into 3 smaller, long triangular strips.

Step 4

Wrap each cocktail sausage with a strip of dough, starting at the wide end of the triangle and rolling toward the narrow end. Pinch the seam gently to seal.

Step 5

Place the wrapped sausages seam-side down on the prepared baking sheet, spacing them slightly apart.

Step 6

In a small bowl, whisk together the egg and water to create an egg wash.

Step 7

Brush the top of each wrapped sausage with the egg wash for a golden, shiny finish.

Step 8

Sprinkle sesame seeds or poppy seeds on top, if desired, for added flavor and texture.

Step 9

Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown and cooked through.

Step 10

Remove from the oven and allow to cool slightly before serving. Enjoy warm!

Nutrition Facts

Serving size	545.8 grams (545.8g)

Amount per serving	% Daily Value*
Calories	1729

Total Fat 116.90g	150%
Saturated Fat 44.50g	223%
Polyunsaturated Fat 2.00g
Cholesterol 349mg	116%
Sodium 4381mg	190%
Total Carbohydrate 112.80g	41%
Dietary Fiber 1.10g	4%
Total Sugars 32.90g
Protein 50.00g	100%

Vitamin D 54IU	269%
Calcium 114mg	9%
Iron 10mg	56%
Potassium 113mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%

Protein: 11.7%

Carbs: 26.5%