Nutrition Facts for Quick pb and graham snack

Quick Pb and Graham Snack

Satisfy your snack cravings in just five minutes with this Quick PB and Graham Snack—a simple, no-cook treat that's as delicious as it is effortless! Featuring crunchy graham crackers generously spread with creamy peanut butter, a drizzle of golden honey, and optional toppings like rich chocolate chips or fresh banana slices, this recipe delivers the perfect balance of sweetness and texture. Ideal for busy weekdays or a quick after-school snack, this easy peanut butter and graham cracker recipe offers a delightful combination of flavors that everyone will love. With just four ingredients, no cooking time, and endless customization options, this is your go-to snack for an instant energy boost.

Nutriscore Rating: 56/100
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Image of Quick Pb and Graham Snack
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 4 sheets graham crackers
  • 4 tablespoons peanut butter
  • 2 teaspoons honey
  • 2 tablespoons chocolate chips (optional)
  • 0.25 cups banana slices (optional)

Directions

Step 1

Break each graham cracker sheet in half to create 8 squares.

Step 2

Spread 1 tablespoon of peanut butter evenly onto each of 4 graham cracker squares.

Step 3

Drizzle 1/2 teaspoon of honey over the peanut butter on each square.

Step 4

Optionally, top the peanut butter with a few chocolate chips or banana slices for added flavor and texture.

Step 5

Place the remaining graham cracker squares on top to create sandwiches.

Step 6

Serve immediately and enjoy your Quick PB and Graham Snack!

Nutrition Facts

Serving size 218 grams (218.0g)
Amount per serving % Daily Value*
Calories 910
Total Fat 53.60g 69%
Saturated Fat 13.80g 69%
Polyunsaturated Fat 12.50g
Cholesterol 0mg 0%
Sodium 256mg 11%
Total Carbohydrate 99.80g 36%
Dietary Fiber 6.50g 23%
Total Sugars 63.90g
Protein 18.60g 37%
Vitamin D 0IU 0%
Calcium 72mg 6%
Iron 4mg 21%
Potassium 684mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.5%
Protein: 7.8%
Carbs: 41.8%