Warm up your winter nights with the irresistible aroma of Quick Mulled Wine, a perfectly spiced beverage that’s ready in just 15 minutes! This easy recipe combines dry red wine with citrusy orange slices, fragrant cinnamon sticks, star anise, and cloves, creating a soul-soothing drink infused with holiday-inspired flavors. Sweetened with granulated sugar and optionally enhanced with a splash of brandy, this mulled wine is simmered gently to preserve its rich, comforting character. Ideal for cozy gatherings or quiet evenings, it’s served warm in heatproof mugs to add a festive touch to any occasion. With minimal prep and cook time, this simple yet elegant recipe is the ultimate quick fix for chilly days.
Pour the red wine and water into a medium-sized saucepan over medium heat.
Slice the orange into rounds and add them to the saucepan along with the cinnamon sticks, whole cloves, and star anise.
Stir in the granulated sugar, adjusting the sweetness to your preference.
Heat the mixture gently, making sure it does not boil. Let it simmer for 8-10 minutes to allow the flavors to meld together.
If using brandy, stir it in just before serving for an extra kick.
Strain the mulled wine to remove the spices and orange slices, then pour it into heatproof mugs or glasses.
Serve warm and enjoy your cozy Quick Mulled Wine!
Serving size | 1145 grams (1145.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1035 |
Total Fat 2.00g | 3% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 49mg | 2% |
Total Carbohydrate 86.00g | 31% |
Dietary Fiber 8.00g | 29% |
Total Sugars 57.00g | |
Protein 4.00g | 8% |
Vitamin D 0IU | 0% |
Calcium 245mg | 19% |
Iron 7mg | 39% |
Potassium 1388mg | 30% |
Source of Calories