Quick Mix

Say hello to your ultimate kitchen time-saver with this versatile "Quick Mix" recipe! Perfect for busy mornings or spontaneous baking, this recipe is a game-changer, delivering fluffy pancakes, crispy waffles, or tender muffins in just minutes. With simple pantry staples like all-purpose flour, baking powder, and a touch of sugar, combined with rich, cold butter and a hint of vanilla, this mix strikes a perfect balance of flavor and texture. Ready in only 10 minutes, "Quick Mix" offers an easy, one-bowl solution with no fuss—and even stores in the fridge for up to 24 hours for make-ahead convenience. Whether you're whipping up breakfast or a last-minute snack, this adaptable, no-fail batter will elevate your culinary creations every time. It's your go-to recipe for quick, delicious results!

Nutriscore Rating: 48/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 4

Ingredients

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 1 tablespoon baking powder
• 0.5 teaspoons salt
• 0.5 cups unsalted butter, cold and cubed
• 1 cup milk
• 1 large egg
• 1 teaspoon vanilla extract (optional)

Directions

Step 1

In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix thoroughly to ensure all dry ingredients are evenly distributed.

Step 2

Using a pastry cutter or your fingers, cut the cold butter into the dry ingredients until the mixture resembles coarse crumbs.

Step 3

In a separate bowl, whisk together the milk, egg, and vanilla extract (if using).

Step 4

Pour the wet ingredients into the dry mixture and stir gently until just combined. Be careful not to overmix; the batter should be slightly lumpy.

Step 5

Use immediately for your favorite recipes, such as pancakes, waffles, or muffins, or store in the refrigerator for up to 24 hours for later use.

Step 6

To cook, heat a nonstick skillet or griddle over medium heat for pancakes, or pour the batter into a waffle iron or muffin tin depending on your desired dish. Cook until golden and cooked through.

Nutrition Facts

Serving size	704.3 grams (704.3g)

Amount per serving	% Daily Value*
Calories	2070

Total Fat 111.40g	143%
Saturated Fat 66.20g	331%
Polyunsaturated Fat 2.10g
Cholesterol 500mg	167%
Sodium 2753mg	120%
Total Carbohydrate 227.40g	83%
Dietary Fiber 6.50g	23%
Total Sugars 38.10g
Protein 40.50g	81%

Vitamin D 220IU	1098%
Calcium 388mg	30%
Iron 12mg	67%
Potassium 740mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%

Protein: 7.8%

Carbs: 43.9%