Quick Cream Cheese Dessert
Satisfy your sweet tooth in just 10 minutes with this irresistibly creamy and indulgent Quick Cream Cheese Dessert. Featuring a luscious blend of cream cheese, powdered sugar, and vanilla extract, this no-bake treat is layered over a buttery graham cracker crust and finished with a dollop of whipped cream. Customize each serving with fresh berries or a drizzle of chocolate syrup for a decadent touch. Perfect for last-minute cravings or effortless entertaining, this easy cream cheese dessert is a crowd-pleasing favorite that requires no cooking time. With its rich, velvety texture and delightful crunch, this dessert is guaranteed to impress!
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Ingredients
- 8 oz cream cheese
- 0.5 cup powdered sugar
- 1 tsp vanilla extract
- 6 sheets graham crackers
- 2 tbsp butter
- 1 cup whipped cream
- 0.5 cup fresh berries (optional)
- 2 tbsp chocolate syrup (optional)
Directions
Step 1
In a mixing bowl, combine the cream cheese, powdered sugar, and vanilla extract. Beat with an electric mixer or a whisk until smooth and creamy.
Step 2
Place the graham crackers in a resealable plastic bag and crush them into fine crumbs using a rolling pin or the base of a glass.
Step 3
Melt the butter in a small microwave-safe bowl, then pour it into the crushed graham crackers. Mix well until the crumbs resemble wet sand.
Step 4
Divide the graham cracker mixture evenly among four dessert glasses or small bowls. Press it down lightly to form a crust layer.
Step 5
Spoon or pipe the cream cheese mixture on top of the graham cracker crust, dividing it evenly among the servings.
Step 6
Top each dessert with a dollop of whipped cream and garnish with fresh berries or a drizzle of chocolate syrup, if desired.
Step 7
Serve immediately or refrigerate for up to 1 hour to allow the flavors to meld. Enjoy your quick and easy cream cheese dessert!
Nutrition Facts
| Serving size | 579 grams (579.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1951 |
| Total Fat 133.70g | 171% |
| Saturated Fat 70.20g | 351% |
| Polyunsaturated Fat 11.40g | |
| Cholesterol 337mg | 112% |
| Sodium 1236mg | 54% |
| Total Carbohydrate 173.80g | 63% |
| Dietary Fiber 6.50g | 23% |
| Total Sugars 131.70g | |
| Protein 20.80g | 42% |
| Vitamin D 29IU | 143% |
| Calcium 307mg | 24% |
| Iron 3mg | 17% |
| Potassium 647mg | 14% |
Source of Calories