Quick Chili Croutons

Add a fiery crunch to your favorite dishes with these Quick Chili Croutons, an effortless recipe that elevates salads, soups, and snacks to a whole new level. Featuring day-old bread transformed into crispy, golden bites seasoned with chili powder, smoked paprika, garlic powder, and a touch of black pepper, these bold and smoky croutons are ready in just 25 minutes from start to finish. A drizzle of olive oil infuses each cube with rich flavor while ensuring a perfectly crunchy texture. Whether you're looking for a zesty topping or a satisfying standalone snack, these spiced croutons are a game-changer. Plus, they're super simple to make and a great way to use up leftover bread—perfect for busy weeknights or last-minute cravings!

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 4 cups Bread (preferably day-old, any type)
• 3 tablespoons Olive oil
• 1.5 teaspoons Chili powder
• 1 teaspoon Smoked paprika
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

1. Preheat your oven to 375°F (190°C).

Step 2

2. Cut the bread into bite-sized cubes, approximately 1/2 inch in size, and spread them out on a baking tray lined with parchment paper or a silicone baking mat.

Step 3

3. In a small bowl, mix together olive oil, chili powder, smoked paprika, garlic powder, salt, and black pepper until well combined.

Step 4

4. Drizzle the seasoned olive oil mixture evenly over the bread cubes. Toss the bread cubes gently with your hands or a spatula to ensure they are evenly coated.

Step 5

5. Spread the bread cubes out in a single layer on the baking tray, making sure they are not overlapping.

Step 6

6. Bake the croutons in the preheated oven for 12-15 minutes, tossing them halfway through the cooking time to ensure even browning.

Step 7

7. Once the croutons are golden brown and crispy, remove them from the oven and let them cool for 5 minutes on the tray.

Step 8

8. Serve the chili croutons immediately as a topping for salads, soups, or enjoy them as a snack. Store any leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size	1013.9 grams (1013.9g)

Amount per serving	% Daily Value*
Calories	2950

Total Fat 73.00g	94%
Saturated Fat 13.30g	67%
Polyunsaturated Fat 4.00g
Cholesterol 0mg	0%
Sodium 5965mg	259%
Total Carbohydrate 476.10g	173%
Dietary Fiber 28.50g	102%
Total Sugars 48.30g
Protein 87.00g	174%

Vitamin D 0IU	0%
Calcium 1230mg	95%
Iron 36mg	201%
Potassium 1176mg	25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.6%

Protein: 12.0%

Carbs: 65.5%